1. Platform Guidelines April 2007 2. Introduction of Be Food Safe Platform Who’s Behind the Message: Partnership for Food Safety Education . . . . . . . . . . . . . . .…

1. Marketing Theresa J. Nartea, Marketing & Agribusiness Extension Specialist Virginia Cooperative Extension, Virginia State University Box 9081, Petersburg, VA,[email_address]804-524-5491…

1. PROTECTING YOUR SEAFOOD PROTECTING YOUR BRAND 2. Su Q Sus trust SQ Sus 3. Today’s consumersfood safety expect a greater degree of and most believe that not enough is…

1. Determinants of Intention to Purchase Chicken in Italy: The Role of Consumer Risk Perception and Trust in Different Information Sources 2. • Aim – Explain how purchasing…

1. S L A C K T I V I S M V S . A C T I V I S M C A N A ‘ L I K E ’ H E L P T H O S E I N N E E D ? 2. D E F I N E : A C T I V I S M 3. D E F I N E : S L A C K T I V I…

Slide 1The Food Detectives Fight BAC! ® Website Educational Objectives Slide 2 Developing Educational Objectives Mandate from grant: –Develop educational website or CD-ROM…

Slide 1 Jump Into Foods & Fitness (JIFF) Slide 2 What is the difference between: A jump? A hop? A leap? Slide 3 Jump Into Foods & Fitness  Developed by MI Extension…

Slide 1 Diane Green Greentree Naturals Small Farm Marketing Slide 2 Slide 3 Slide 4 Slide 5 Slide 6 For today’s small acreage farm to succeed in a very competitive market,…

Slide 1 Cognitive Antecedents of “Good” Food Safety Practices Alan S. Levy Ph.D. Senior Scientist FDA/CFSAN Washington, DC 20202 Slide 2 Overview of Talk l H: Improvements…

Slide 1 Food Handling in the Home What are Consumers Really Doing and How Effective are the Risk Communication Messages They are Receiving? Lydia C. Medeiros, Ph.D., R.D.…