Slide 1China: Opportunities & Challenges for Produce from South America Mabel Zhuang Director, M.Z. Marketing Communications PMA China Consultant Slide 2 A Little Background:…

Slide 1 Slide 2 MICROBIAL BIOREMEDIATION AND FOOD SAFETY Slide 3 Green revolution Industrial revolution Brown fields Nearly 1,00,000 human made chemicals are added in last…

Slide 1OIA North America January 2011 Good Agricultural Practices and the Workers Role in Food Safety Slide 2 What is Food Safety? The discipline of practices in the production,…

Slide 1Sanitary and Phytosanitary Measures Agreements - Salient Features Ms Shashi Sareen, Director, Export Inspection Council, Ministry of Commerce & Industry Slide…

Slide 1Global Food Safety Initiative Recent developments in the private standards STDF Information Session 26th June 2008 Kevin Swoffer – GFSI Chairman of Technical Committee…

Slide 1PACE EH Redefining Local Environmental Health PACE EH National Summit Louisville, Kentucky March 28-29, 2006 Trends Across PACE EH Sites Slide 2 PACE EH – The Five…

Slide 1Lesson 3 Responding to Emergency Events Slide 2 For additional information or questions please contact Toledo-Lucas County Health Department APC: email: [email protected]…

Slide 1Nutrition and Wellness Entry task #1: (on your own paper) Turn in all measuring entry tasks 1-4 1. What is foodborn illness? 2. How can it be prevented? (complete…

Slide 1Global Food Safety Initiative Navigating the Maze of Product Certification Standards Thomas Vogel- Director of Food Safety Slide 2 Challenges for the Food Industry…

Slide 1Differentiation in Food Safety Ginger Z. Jin University of Maryland (based on joint work with Phillip Leslie at Stanford) Slide 2 Food Safety = the impact of food…