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Slide 1 Slide 2 BBSRC Strategic Plan 2010 - 2015: The Age of Bioscience Driven by new tools and technologies ….never before have researchers been able to address such a…
Slide 1 Food Safety Plan — Sashimi / Sushi Training Materials Centre for Food Safety Slide 2 2 Content Background Brief introduction to Food Safety Plan Factors to be considered…
Slide 1 WEEK 2: FEBRUARY 2-6 Important Reminders New Seats Today Signed Syllabus/Consent Form Due Friday Kitchen Sanitation Interview Due Friday Safety & Sanitation continues…
Slide 1 1-1 Providing Safe Food Slide 2 1-2 Apply Your Knowledge: Test Your Food Safety Knowledge 1.True or False: A foodborne-illness outbreak has occurred when two or more…
Slide 1 1 LIVE INTERACTIVE LEARNING @ YOUR DESKTOP Tuesday, April 27, 2010 6:30 p.m. - 8:00 p.m. Eastern time The Public Health Rationale Behind FDA’s Model Food Code and…