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Page 1: Culinary arts

Culinary artsPastry chef

By : Tyler Terry 4th period

Page 2: Culinary arts

General job info baking, measurements/fractions.

Page 3: Culinary arts

Work environment•A typical work day.

Page 4: Culinary arts

education/training•4 year culinary institute•The art instituteAnnual Tuition4 Year CostAverage

How is math used?

Page 5: Culinary arts

Hours of work•hours per week

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salary average salary per year

Page 7: Culinary arts

bibliography http://1251646.r.msn.com http://new.artinstitutes.edu/houston


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