Served with creamy alfredo sauce - 10.95 With chicken - 16.95 Cooked with butter, garlic and white wine - 8.95 Linguine noodles with large shrimp, clams and mussels. Served in a white wine sauce - 23.95 Four jumbo shrimp on a rosemary skewer. Served with drawn butter - 12.95 Baked in garlic butter and served in mushroom caps - 9.95 Four jumbo shrimp, chilled, served with our zesty seafood sauce - 12.95 Tender strips served with a side of ranch dressing - 7.95 Ahi Tuna SaladAhiTunaSalad
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Shrimp Cocktail
Steamed Clams or MusselsTender littleneck clams or blue mussels
steamed with a light butter sauce - 10.95
Grilled Shrimp
Escargot
Chicken Tenderloins
Sautéed Mushrooms
K.C. Peppers
Calamari Strips
Mozzarella Cheese Sticks
Garlic Toast
Fettuccine Alfredo
Chicken Pasta
Seafood Pasta
Shrimp Scampi with Linguine
Ahi Tuna Salad
Chicken Caesar Salad
Steak Salad
Shrimp CocktailShrimp CocktailFour jumbo shrimp, chilled, served with
our zesty seafood sauce - 12.95
Steamed Clams or MusselsSteamed Clams or MusselsTender littleneck clams or blue mussels
steamed with a light butter sauce - 10.95
Grilled ShrimpGrilled ShrimpFour jumbo shrimp on a rosemary skewer.
Served with drawn butter - 12.95
EscargotEscargotBaked in garlic butter and
served in mushroom caps - 9.95
Chicken TenderloinsChicken TenderloinsTender strips served with a side
of ranch dressing - 7.95
Sautéed MushroomsSautéed MushroomsCooked with butter, garlic and
white wine - 8.95
K.C. PeppersK.C. PeppersJalapeño peppers stuffed with cream cheese - 6.95
Calamari StripsCalamari StripsLightly breaded and served with
zesty cocktail sauce - 8.95
Mozzarella Cheese SticksMozzarella Cheese SticksServed with ranch dressing or marinara - 6.95
Lemon Chicken BreastLemon Chicken BreastSautéed in butter, garlic and wine sauce. Served
with a lemon and mushroom cream sauce - 18.95
Dinners include choice of soup or salad, beans, salsa, choice of baked potato, garlic mashed potatoes, rice pilaf or cowboy potatoes, fresh sourdough bread and butter.
Add peppercorn sauce - 2.00Add sautéed mushrooms or caesar salad - 2.50
New Zealand Rack of LambNew Zealand Rack of LambFrenched and served with mint jelly - 27.95
PorterhousePorterhouse22 oz. - 31.95
Top SirloinTop Sirloin - 18.95 - 18.95
New York StripNew York Strip - 24.95
Extra Cut New YorkExtra Cut New York - 29.95 - 29.95Extra Cut New York - 29.95Extra Cut New YorkExtra Cut New York - 29.95Extra Cut New York
Baby Beef LiverBaby Beef LiverServed with caramelized onions - 13.95
Prime Rib of BeefPrime Rib of BeefThursday, Friday and Saturday - 23.95
Extra cut - 26.95
Since 1939, Charlotte’s K.C. Steakhouse has built its reputation by using the fi nest hand selected, hand cut beef available. We use only USDA choice grade, Midwestern corn fed beef, properly aged to assure tenderness and full fl avor. Broiled to your satisfaction. Please enjoy.
RibeyeRibeye - 23.95apple demi glaze sauce or apple sauce - 21.95
Pork ChopPork ChopHand cut, bone in loin chop. Served with