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QUESO OAXACA, SALSA ROJA & POBLANO HOUSEMADE CHORIZO, SWEET POTATO CORN FUNGI WITH SAUTEED SPINACH, QUESO OAXACA + BLUE CORN TORTILLA BRAISED OCTOPUS WITH MANDARIN SALSA & CRISPY ONIONS TAMALES 9 SOPAS 12 HUITLACOCHE QUESADILLA 11 TOSTADA 17 PLATOS LIGEROS MIZUNA GREENS, JICAMA, PANELLA, CANDIED SUNFLOWER SEEDS, & CHILI LIME VINAIGRETTE MARKET GREENS, STRING BEANS,PAPITAS, SHERRY VINEGARETTE ZUCHINNI WITH ROASTED CORN & BELL PEPPERS WHITE HOMINY, SHREDDED PORK, BEEF TONGUE, RADISH, CILANTRO WATERMELON SALAD 12 ROASTED BEET + CHARRED BEANS 13 SQUASH BLOSSOM SOUP 10 POZOLE 10 ENSALADAS Y SOPAS TACOS SPIT-FIRED PORK & PINEAPPLE GRILLED STEAK, AVOCADO & QUESO OAXACA GRILLED SHRIMP & CHIPOTLE AIOLI CABBAGE SLAW & CHIPOTLE AIOLI CHICKEN IN SALSA ROJA BRAISED PORK WITH COCA COLA MARINADE BRAISED BEEF WITH SALSA ROJA BEEF TONGUE, STREET STYLE CACTUS, PICO DE GALLO, PANELLA AL PASTOR CARNE ASADA CAMARON PESCADO DEL DIA TINGA CARNITAS BRISKET LENGUA NOPAL AVOCADO, LIMON HOUSEMADE PAMBAZOS, PICO DE GALLO CACTUS, ONION, TOMATOES & QUESO BLANCO CHIPOTLE AIOLO, COTIJA LIMON & CHILI GUAJILLO, TOMATOES,& CHICHARRON GUACOMOLE 9 BEANS + CHEESE ON TOAST 8 NOPALES 7 ELOTE 8 RED RICE + BEANS 7 GRILLED CHICKEN WITH NUT MOLE SLOW ROASTED, GUAVA CHIPOTLE GLAZE MARKET FISH FOR TWO GRILLED SKIRT STEAK WITH SALSA VERDE & HOUSEMADE PAMBAZOS MOLE 19 RIBS 22 PESCADO M/P BISTEC 27 PLATOS FUERTES ACOMPANANTES 4
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Jul 10, 2016

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QUESO OAXACA, SALSA ROJA & POBLANO

HOUSEMADE CHORIZO, SWEET POTATO

CORN FUNGI WITH SAUTEEDSPINACH, QUESO OAXACA + BLUE CORN TORTILLA

BRAISED OCTOPUS WITH MANDARIN SALSA & CRISPY ONIONS

TAMALES 9

SOPAS 12

HUITLACOCHE QUESADILLA 1 1

TOSTADA 17

PLATOS LIGEROS

MIZUNA GREENS, J ICAMA, PANELLA , CANDIED SUNFLOWER SEEDS, & CHILI L IME VINAIGRETTE

MARKET GREENS, STRING BEANS,PAPITAS,SHERRY VINEGARETTE

ZUCHINNI WITH ROASTED CORN& BELL PEPPERS

WHITE HOMINY, SHREDDED PORK , BEEF TONGUE , RADISH, CILANTRO

WATERMELON SALAD 12

ROASTED BEET + CHARRED BEANS 13

SQUASH BLOSSOM SOUP 10

POZOLE 10

ENSALADAS Y SOPAS

TACOS

SPIT-FIRED PORK & PINEAPPLE

GRILLED STEAK , AVOCADO& QUESO OAXACA

GRILLED SHRIMP & CHIPOTLE AIOLI

CABBAGE SLAW & CHIPOTLE AIOLI

CHICKEN IN SALSA ROJA

BRAISED PORK WITH COCA COLA MARINADE

BRAISED BEEF WITH SALSA ROJA

BEEF TONGUE , STREET STYLE

CACTUS, PICO DE GALLO, PANELLA

AL PASTOR

CARNE ASADA

CAMARON

PESCADO DEL DIA

TINGA

CARNITAS

BRISKET

LENGUA

NOPAL

AVOCADO, LIMON

HOUSEMADE PAMBAZOS, PICO DE GALLO

CACTUS, ONION, TOMATOES & QUESO BLANCO

CHIPOTLE AIOLO, COTIJALIMON & CHILI

GUAJILLO, TOMATOES,& CHICHARRON

GUACOMOLE 9

BEANS + CHEESE ON TOAST 8

NOPALES 7

ELOTE 8

RED RICE + BEANS 7

GRILLED CHICKEN WITH NUT MOLE

SLOW ROASTED, GUAVA CHIPOTLE GLAZE

MARKET FISH FOR TWO

GRILLED SKIRT STEAK WITH SALSA VERDE & HOUSEMADE PAMBAZOS

MOLE 19

RIBS 22

PESCADO M/P

BISTEC 27

PLATOS FUERTES

ACOMPANANTES

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