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Documents NUTRITION STANDARDS AND TOOLS Chapter 2. Learning Objectives Explain the function of the recommended...

Slide 1NUTRITION STANDARDS AND TOOLS Chapter 2 Slide 2 Learning Objectives Explain the function of the recommended Dietary Reference Intakes Describe and discuss the Dietary…

Education 3. cwt a healthy diet

1. What Can I Eat?Diabetes is not a life sentence to a rigid meal plan thatdeprives you of all the foods you love.In fact, the concept of a "diabetes diet" is mostly…

Documents Essential oils u nmedicating woman's emotions

1. Essential Oils UN-MEDICATING WOMEN’S EMOTIONS 2. Un-Medicating Women's Emotions  Here are a few other stand-out statistics from the report on antidepressants:…

Documents Moving toward the 2010 Dietary Guidelines and the HUSSC criteria

Moving toward the 2010 Dietary Guidelines and the HUSSC criteria September 2011 Leanne Eko RD, CD OSPI Team Nutrition Grant Coordinator Gaye Lynn Mac Donald School Nutrition…