PRESENTED BY: Dr. Mohit Dhawan M.D.S. 1ST YEAR Introduction Problems in geriatric patients Physiologic changes that accompany ageing The impact of dental status on food intake…

1. RAW CASHEW NUTRAW CASHEW NUT IMPORTER & EXPORTERIMPORTER & EXPORTER http://www.aadhishiva.com 2. About UsAbout Us Aadhishiva Raw Cashew Importers and Exporters…

1. CHAPTER 2 BODY COORDINATION 2. 2.1 BODY COORDINATION Definition:the adjustment of our body’s reaction towards any stimulus . Example: reaction to temperature change…

Chapter 5 Chemicals for Consumers B. FOOD ADDITIVES • A natural or synthetic substance which is added to food to prevent spoilage or to improve its appearance, taste or…

Slide 1 Causes, treatment and prevention of postradiation xerostomia By  Dr Dimitrios N. Gelis, MD, DDS, ORL  Former President of The Greek Society of Otorhinolaryngology-Head…

Healhty Tips For Getting The Right Nutrition Many people use ground turkey in the place of ground beef as it is healthier, but it can be Evolution Slimming a little dry.…

Olfactory dysfunction as a post-infectious symptom of SARS-CoV-2 infectionAnnals of Medicine and Surgery 75 (2022) 103352 Available online 11 February 2022 2049-0801/©

Association of chemosensory dysfunction and Covid19 in patients presenting with influenzalike symptomsThis article has been accepted for publication and undergone full peer