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Slide 1Transgenic Approach for Abiotic Stress Tolerance Slide 2 Characteristics features of plant stress protein No.Stress ProteinInduction agentCharacteristics features…

Documents FODMAPs: food composition, defining cutoff values and international application

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Documents FODMAPs 101

What are FODMAPs?1-2 Fermentable oligo-, di-, and monosaccharides and polyols (FODMAPs) are found in everyday foods such as wheat, apples, onions, milk, and yogurt. While