1. National Diet and Nutrition Survey: Results from Years 1-4 (combined) of the Rolling Programme (2008/2009 – 2011/12) Executive summary 2. National Diet and Nutrition…

Slide 1French Nutrition and Health Survey 2006 - 2007 (Etude Nationale Nutrition Santé ENNS 2006 – 2007) French Institute for Public Health Surveillance Slide 2 Background…

Slide 1Geneva, Switzerland, 26-27 April 2012 Healthcare ICT in disaster-stricken area and hints to e-Health standards Masahiro Kuroda Manager, Standardization Promotion Office,…

Slide 1Tokyo, Japan, 4-5 February 2013 BAN Portable Clinic toward Affordable Healthcare M2M Service Masahiro Kuroda Manager, Standardization Promotion Office, National Institute…

Slide 1Dykibra J. Gaskin, MS, RD, LD/N Slide 2 Can your diet affect your risk of developing a disease? Absolutely! Degenerative (a.k.a. chronic) vs. Infectious Often Irreversible…

Slide 1 Slide 2 Food Policy in Schools Hereford Governor Training 11 th February 2009 Slide 3 Purpose To provide clarity on the wide range of school food and health initiatives…

EPIDEMIOLOGY OF SALT AND HYPERTENSION Arun Chockalingam Professor & Director of Global Health Secretary General, World Hypertension League HTA 2008, 4th International…

6g average population intake (adults and children aged 11+) Children 7-10 yrs 5g 4-6 yrs 3g 1-3 yrs 2g 6-12 months 1g 0-6 months Target 3g/day Intake 6.1g/day Intake 11g/day…