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Documents GCSE REVISION NOTES AQA FOOD EXAM 2009. Food words HACCP Hazard Analysis and Critical Control Points...

Slide 1GCSE REVISION NOTES AQA FOOD EXAM 2009 Slide 2 Food words HACCP Hazard Analysis and Critical Control Points How to store food, limit cross contamination and health…

Art & Photos The Jumbles

1. THE JUMBLES 2. Meet the JumblesJumbles are digital pets with a difference. While they’reincredibly cute, they’re also extremely impressionable.So…

Documents New guidance overview Pictures taken from School Food Trust website: School food standards...

Slide 1New guidance overview Pictures taken from School Food Trust website: http://www.schoolfoodtrust.org.uk School food standards September 2007 Slide 2  A revised guide…

Documents Food and drink is our body’s fuel Our bodies are a bit like cars. We need to keep topping up our.....

Slide 1Food and drink is our body’s fuel Our bodies are a bit like cars. We need to keep topping up our fuel levels, otherwise we run out of energy. The body gets its fuel…

Documents Sensory evaluation We all often say when tasting something we like, ‘that’s nice’ which is an....

Slide 1 Sensory evaluation We all often say when tasting something we like, ‘that’s nice’ which is an indication that we like what we have just eaten. However a more…

Documents Valerie Crouch, SNS School and Community Nutrition Kentucky Dept of Education.

Slide 1 Valerie Crouch, SNS School and Community Nutrition Kentucky Dept of Education Slide 2  Required for high school  Other age/grade levels optional  Must offer…

Documents Getting the balance right meatandeducation.com 2014.

Getting the balance right meatandeducation.com 2014 Learning objectives The five food groups provide different nutrients for good health. Meals and dishes, known as composite…

Documents Cashier Training: Offer Vs. Serve

Valerie Crouch, SNS School and Community Nutrition Kentucky Dept of Education Required for high school Other age/grade levels optional Must offer all 5 lunch components May…

Documents Impact of community led intervention on reducing health inequalities relating to physical activity &...

Impact of community led intervention on reducing health inequalities relating to physical activity & healthy eating Siu-Ann Pang and Judy Kurth, NHS Stoke on Trent Gemma…

Documents © Livestock & Meat Commission for Northern Ireland 2015 Eight tips for eating well.

PowerPoint Presentation © Livestock & Meat Commission for Northern Ireland 2015 Eight tips for eating well Learning Objectives The key learning objectives for this…