1. How To Make Oatmeal Chocolate Chip Cookies Collin Hanson 2. Step 1 The first step is to get all your materials. You need: • Bowl • Measuring cup • Eggs • One stick…

Slide 1 by: Dr. Vivian G. Baglien Auburn Mountainview High School February 11, 2011 Gluten in Bread Making & Cool Rise Baking Slide 2 THE ROLE OF GLUTEN Defined: an elastic,…

Slide 1LITHUANIAN TRADITIONAL FOODS Slide 2 BLACK RYE BREAD Slide 3 3 k coarsely ground rye flour 1 l water starter salt STARTER: 1/2 k rye flour 50 g fresh yeast 1 l warm…

The Other Cereals – then Onward The other cereals mentioned in the text are Rye, Triticale, Oats, Barley, Sorghum and Millet. We can add proso-millet to the list. Rye Rye…

Glencoe Visual Showcase Culinary Essentials Prepare the sheet pan. Grease the sheet pan with a commercial pan grease or line the pan with parchment paper. 1 Use the Biscuit…

BREAD One of the oldest and most fundamental Lithuanian food products was and is rye bread. Rye bread is eaten every day for breakfas, lunch and dinner. Bread is shown great…