Slide 1CONVEGNO ITALIAN FOOD FOR LIFE FIERA DI PARMA, 8 MAGGIO 2008 FEDERALIMENTARE Servizi S.r.l. SUSTAINABLE FOOD PRODUCTION PILLAR COORDINATOR: Dr. Luigi Scordamaglia…

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Cooperative Programs: Expanding OSHA’s Impact Paula O. White Director of Cooperative and State Programs, OSHA for the American Meat Institute Assistant Secretary Henshaw’s…

Cooperative Programs: Expanding OSHAâs Impact Paula O. White Director, Cooperative and State Programs Occupational Safety and Health Administration Quarterly Alliance Program…

Cooperative Programs: Expanding OSHAâs Impact Paula O. White Director, Cooperative and State Programs Occupational Safety and Health Administration Quarterly Alliance Program…