Slide 1©Learning ZoneXpress 1 by Jane Norman, CFCS Slide 2 ©Learning ZoneXpress 2 Learning the Basics What you need to know before you cook! Know Your Kitchen –Work Centers…

Slide 1FOODS H267 REVIEW Second Semester Slide 2 2 Learning the Basics What you need to know before you cook! Know Your Kitchen –Appliances, Tools & Equipment How to…

PIE MAKING 101 Pie crust from scratch Since thanksgiving is next month it seems appropriate to learn how to make pies, and The best place to start with pie making is learning…

1. ©Learning ZoneXpress1by Jane Norman, CFCS 2. ©Learning ZoneXpress2Know Your KitchenKnowing your kitchen & tools helps you workefficiently.• “Work Centers”…

* ©Learning ZoneXpress * Learning the Basics What you need to know before you cook! Know Your Kitchen Appliances, Tools & Equipment How to Follow a Recipe Measuring…

Agenda Agenda Warm-up (Fragments/ Run-ons) Run-on Notes part 2 (How to fix run-ons) Greek and Latin Chapter 8 FAST FORWARD Chapter 9 (Chart) Warm-up (F=3, R=1) Although penguins…

Kitchen Basics FOODS H267 REVIEW Second Semester 2 Learning the Basics What you need to know before you cook! Know Your Kitchen Appliances, Tools & Equipment How to Follow…

Kitchen Basics FOODS H267 REVIEW Second Semester 2 Learning the Basics What you need to know before you cook! Know Your Kitchen Appliances, Tools & Equipment How to Follow…

Slide 1 Agenda  Warm-up (Fragments/ Run-ons)  Run-on Notes part 2 (How to fix run-ons)  Greek and Latin  Chapter 8 FAST FORWARD  Chapter 9 (Chart) Slide 2…

APPLE CRUMBLE RECIPE APPLE CRUMBLE RECIPE MADE BY the students in 4E : Déborah, Maxime, Sarah, Pierre, Axel, Mamadou, Sofiane, Eda, Achrafe, Jordan L., José, Mélanie,…