1. Romnian Traditional Food eTwinning project Romanian Traditional Food Students from “Alexandru Papiu Ilarian” Highschool Dej, Romania Coordinator teacher: Cornelia…

1. Anzac Biscuits‼ 🍪 Miss Elliott made us make some cookies. They are biscuits that use to be shipped to the other side of the world during the war. 2. We read about…

Plum cake by Aitor P. Ingredients -200 grams butter -200 grams sugar - 500 grams candied fruit -100 grams raw almonds -1 teaspoon baking powder -200 grams flour -4 eggs -100…

1. TRADITIONAL APPLE PIE  Transylvanian Recipe  (Romania) 2. INGREDIENTS:  For the dough  300 grams of wheat flour ( BL55 )  150 grams of powdered sugar …

Slide 1 Reading Comprehension Non-continuous Text : A Recipe  Intensifier  Language Function Expressing Likes and Dislikes Expressing Hopes Slide 2 Ingredients (for…

Slide 1 By Erika Borecká Slide 2 Pork dumplings and cabbage is the national meal of the Czech Republic. Slide 3 - 500 grams sauerkraut -pinch cumin -60 grams fat -1 small…

KIC & DUBLIN STUDENTS’ MAGAZINE KAPLAN INTERNATIONAL COLLEGE DUBLIN Dear Students, Here is the new edi�on of our Students’ Magazine! In the September edi�on you’ll…