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Documents Cupcake Recipes

Cupcakes recipes, ideas, inspiration & tips. http://www.cupcakestyle.co.uk Welcome! There’s something magical about cupcakes, a beautifully decorated cake all to yourself,…

Documents Unit 3: Noncalc Paper 1

Centre No. Candidate No. Paper Reference(s) Surname Paper Reference Initial(s) 5 3 8 4H 5384H/13H 1 3H Signature Examiner’s use only Edexcel GCSE Mathematics (Modular)…

Documents Virgin plum oil, recipes and tips

Table of contents Chocolate 49. Coffee 25. Gala apple 5. Muffin 3. Pumpkin 7. Trout 53. Char 61. Mirabelle 13. Pepper 11. CarrotCauliflower 29. 71. Duck 57. Milk 51. Avocado…

Education Power comenius-BLACK TEAM

1. FIT FOREUROPE Alazne Sandino Martín Sara Vila Gomà Jill Schneider Marta Ludwikowska Jacob Stefaniak 2. Catalan food ·Catalan salad Ingredients: 8 slices - white sausage…

Documents Christmas-Recipes

How to make beautiful Christmas memories. sunbeamfoods.com.au Storage Instructions: Storage Instructions: Pudding will keep frozen for up to 3 months or 1 month well wrapped…

Self Improvement A piece of pie in Avila by Alicia and Clara

1. • In our group we´re two people. • We have to calculate the ingredient´s amount(in grams) we need for a pie(10 portions). • Calculate the ingredient´s amount…

Food Tarta sacherjulia

1. TART SACHER 2. INGREDIENTS:  125 g of almonds  100 grams of flour  100g icing sugar  100 gr sugar normal  100 g butter or margarine  6 eggs  150g…

Self Improvement 7a Cheesy Scones

1. Cheesy scones Session: 7 2. Ingredients 250g self raising flour 1 x 5ml spoon mustard powder 40g butter or margarine 75g hard cheese 125ml semi-skimmed milk 3. Equipment…

Entertainment & Humor 6b Courgette Crumble

1. Herby veggie crumble Session: 6 2. Ingredients 150g wholemeal flour 40g butter or margarine 50g cheese 50g oats 2 leeks 1 red pepper 4 mushrooms 1 can chopped tomatoes…

Technology 6a Apple Crumble

1. Apple and sultana crumble Session: 6 2. Ingredients 100g plain flour 50g butter or margarine 50g oats 25g sugar 2 eating apples 50g sultanas 3. Equipment Weighing scales…