Slide 1 Slide 2 Lou Malnatis is a well-known pizzeria throughout the entire city of Chicago. Our success is tied to our commitment to quality. Every pizza is handmade from…

Slide 1Second course The secondo, or second course, which in French or British cuisine really is the main course, is often scant in comparison.The 'secondi' are…

1. Member s 5/2 Dalad Suntharutchai No.12 Thunwarat Prabhatanan No.13 Sirinat Seeputh No.18 Siripat Thossathammarat No.25 2. 5. Peking duck, China • A famous duck dish…

Appetizers SOUPS soup of the day 4 / 5 ⢠minestrone 4 / 5 COMBINATION APPETIZER PLATTER* cannelloni, stuffed mushrooms, fried cheese, charbroiled shrimp and toasted ravioli…

Slide 1 Catering to the Arts Slide 2 Plated Dinners Slide 3 ENTREES * Served with Chef’s selection of Fresh Vegetables * All Entrees served with Salad, Buns and Butter,…

Sides Soup & Salad Sandwiches Y Mas Appetizers Sea Scallops & Coconut Creamed Corn Fresh jumbo sea scallops, pan seared & served over tropical creamed corn- crispy…

Chefâs Salad Full $9.95 Petite $6.50 Julienne Roasted Turkey Breast, Cured Smoked Ham, Gruyère Cheese, Aged Cheddar, Chopped Egg, Vine Ripened Tomatoes. Fresh Fruit &…

Appetizers Fried Mozzarella Sticks of creamy mozzarella, lightly fried and served with spicy marinara. 7.25 Calamari Lightly breaded calamari, golden fried, and served with…

Lunch WE SPECIALIZE IN TAKE-OUTS FOR OUR ENTIRE MENU CATERING for any Event! ⢠Corporate ⢠Clambakes ⢠Weddings ⢠Graduations PHONE: 315-635-2794 FAX: 315-635-0927…

A Taste of Whidbey Whidbey Island’s menu guide Published as a supplement to the South Whidbey Record, The Whidbey News-Times & The Whidbey Examiner Neil Colburn of…