Slide 1Dont Waste Time With Fad Diets Slide 2 Slide 3 Be Fad Free! Like Rome, healthy habits arent built in a day. Fad diets are about making drastic overnight changes. A…
Slide 11 Slide 2 2 What are the issues? Biotechnology vs. traditional breeding methods Food safety Environment Social Slide 3 3 What is biotechnology? A collection of scientific…
Slide 1Judith E. Brown Prof. Albia Dugger Miami-Dade College www.cengage.com/nutrition/brown The Multiple Dimensions of Food Safety Unit 32 Slide 2 Threats to Food Safety…
Slide 1US Dehydrated Potatoes – A world of opportunities TK Kuwahara International Marketing Manager US Potato Board Slide 2 United States Potato Board Headquartered in…
Slide 1SUPPLIER CONTROL Slide 2 It given that no raw material or ingredient shold be accepted by a food industry, if it is known to contain parasites, undesirable microorganisms,…
Slide 1ATHLETICSATHLETICS Dr. Jennifer Bueche RD, CDN Associate Professor Faculty Athletics Representative (FAR) SUNY College @ Oneonta NUTRITION AND PERFORMANCE SUNYAC STUDENT…
Slide 1The Knight at Dawn Slide 2 Slide 3 Castles Drawbridge Moat Slide 4 Slide 5 What is a moat ? A moat, which is a deep, wide trench, was built around castles in the olden…
Slide 1Ch. 4: Slavery and Empire Slide 2 4.1: The Beginning of African Slavery Slide 3 A. The Beginnings of African Slavery 1. Morally wrong to enslave Christians but not…
Slide 11 The Advisory Team for Environment, Food, and Health Slide 2 2 The A-Team History The Advisory Team for Environment, Food, and Health (A-Team) was established to…