1.Holiday Safety TipsNovember 13, 2012Prepared by Lila L. Miller November 13,20122. FIRE SAFETY TIPS FOR THANKSGIVING2Prepared by Lila L. Miller November 13,2012 3. FIRE…
1. It was Work and Income frontline staff who first suggested that families would benefit from a down-to-earth book that showed simple ways to choose, prepare and serve food…
FN-492 (Revised) Is Food In My Kitchen a Safety Hazard? Pat Beck Nutrition Specialist, Retired Julie Garden-Robinson Food and Nutrition Specialist North Dakota State University,…
Slide 1 Produce Safety University Take-Home Training for Professional Standards 1 School Gardens Slide 2 Objectives At the end of this training session, participants will…
Chapter 19 Meat Part 3 The Preparation of Food Revere Objective List factors affecting the selection of meats. Types of Meat Beef comes from cattle over 12 months old. Veal…