Documents The-Two-Brewers-Dinner-Menu-13-September-2011

THE TWO BREWERS EVENING MENU Entrees Starters Mains Desserts Warm Bread Board, Slow Roast Garlic & Salsa - £3.95 Marinated Olives - £2.50 Garlic Ciabatta - £2.50…

Documents Mooch menu 2015

CASABLANCA Spiced Firecracker relish, mayo, lettuce, tomato & red onion HALLOUMINATI Halloumi, lettuce, tomato, red onion, garlic mayo & tzatziki CLASSIC BEEFCAKE…