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THE TWO BREWERS EVENING MENU Entrees Starters Mains Desserts Warm Bread Board, Slow Roast Garlic & Salsa - £3.95 Marinated Olives - £2.50 Garlic Ciabatta - £2.50 Home Made Soup of the Day - £4.95 Crottin Goats Cheese, Beetroot Salad and Home Made Apple Chutney - £6.95 Wild Mushroom Risotto - £6.50 Fresh Dorset Crab bound in Lemon Mayonnaise served with Red Pepper Coulis - £7.25 Crispy Duck, Chorizo & Bacon Salad with Balsamic Syrup - £6.95 Smoked Salmon & Prawn Fishcake, Chive Butter Sauce - £6.50 Seared Scallops, Fine Leaves, Balsamic - £8.50 Home Made Terrine of Pork, Foie Gras & Mushrooms with Red Onion Chutney - £8.50 Beer Battered Haddock, Hand Cut Chips, Pea - £12.95 Home Made Pie of the Day, Market Vegetables & New Potatoes - £12.95 Linguini Pasta, Asparagus Coulis, Fresh Asparagus and micro herbs - £13.00 Smoked Salmon & King Prawn Fishcake, Chive Butter Sauce - £13.00 Pan Roast Supreme of Chicken, Champ Mash and Ratatouille - £13.95 Grilled Fillet of Salmon, Spinach Pithivier, Lobster & Clam Sauce - £16.95 Seared Scallops, Fine Leaves, Balsamic - £17.00 Confit Duckling, Roasted Plum, Leeks and Fondant Potato - £17.95 Rack of English Lamb, Red Currant Jus, Dauphinoise Potato and Summer Vegetables - £18.95 10oz Rib-eye Steak, Flat Mushroom, Baby Plum Tomatoes, Dressed Water Cress, Hand Cut Chips, - £19.95* 8oz Fillet Steak, Flat Mushroom, Baby Plum Tomatoes, Dressed Water Cress, Hand Cut Chips - £24.95* (*Optional Peppercorn Sauce £1.95) Hot Chocolate Fondant with Vanilla Mascarpone - £6.00 Peach and Schnapps Iced Parfait - £6.00 Deconstructed Strawberry Cheesecake - £6.50 Brioche & Marmalade Pudding with Vanilla Sauce - £6.50 Special Miniature Ice Cream Cones - £6.95 Selection of Fine West Country Cheeses, Grape Chutney & Biscuits - £8.00 Purée Food Serving Times: Monday - Friday 12pm to 3pm & 6.30pm to 9.30pm / Saturday: 12pm to 10pm / Sunday: 12pm to 9pm (Please note a Discretionary Service Charge of 10% will be added) The Two Brewers, St Peter Street, Marlow, Buckinghamshire SL7 1NQ - Telephone 01628 484140 The Marlow Pudding Club! Every month at the newly re-opened Hare and Hounds - Book early to avoid disappointment Please ask to be added to the guest list or book direct on 01628 483343
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The-Two-Brewers-Dinner-Menu-13-September-2011

Mar 18, 2016

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Starters Warm Bread Board, Slow Roast Garlic & Salsa - £3.95 Marinated Olives - £2.50 Garlic Ciabatta - £2.50 The Two Brewers, St Peter Street, Marlow, Buckinghamshire SL7 1NQ - Telephone 01628 484140 Every month at the newly re-opened Hare and Hounds - Book early to avoid disappointment Please ask to be added to the guest list or book direct on 01628 483343 Food Serving Times: Monday - Friday 12pm to 3pm & 6.30pm to 9.30pm / Saturday: 12pm to 10pm / Sunday: 12pm to 9pm Purée
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Page 1: The-Two-Brewers-Dinner-Menu-13-September-2011

THE TWO BREWERS EVENING MENU

Entrees

Starters

Mains

Desserts

Warm Bread Board, Slow Roast Garlic & Salsa - £3.95Marinated Olives - £2.50Garlic Ciabatta - £2.50

Home Made Soup of the Day - £4.95Crottin Goats Cheese, Beetroot Salad and Home Made Apple Chutney - £6.95

Wild Mushroom Risotto - £6.50Fresh Dorset Crab bound in Lemon Mayonnaise served with Red Pepper Coulis - £7.25

Crispy Duck, Chorizo & Bacon Salad with Balsamic Syrup - £6.95Smoked Salmon & Prawn Fishcake, Chive Butter Sauce - £6.50

Seared Scallops, Fine Leaves, Balsamic - £8.50Home Made Terrine of Pork, Foie Gras & Mushrooms with Red Onion Chutney - £8.50

Beer Battered Haddock, Hand Cut Chips, Pea - £12.95Home Made Pie of the Day, Market Vegetables & New Potatoes - £12.95

Linguini Pasta, Asparagus Coulis, Fresh Asparagus and micro herbs - £13.00Smoked Salmon & King Prawn Fishcake, Chive Butter Sauce - £13.00

Pan Roast Supreme of Chicken, Champ Mash and Ratatouille - £13.95Grilled Fillet of Salmon, Spinach Pithivier, Lobster & Clam Sauce - £16.95

Seared Scallops, Fine Leaves, Balsamic - £17.00Confit Duckling, Roasted Plum, Leeks and Fondant Potato - £17.95

Rack of English Lamb, Red Currant Jus, Dauphinoise Potato and Summer Vegetables - £18.9510oz Rib-eye Steak, Flat Mushroom, Baby Plum Tomatoes, Dressed Water Cress, Hand Cut Chips, - £19.95*

8oz Fillet Steak, Flat Mushroom, Baby Plum Tomatoes, Dressed Water Cress, Hand Cut Chips - £24.95*(*Optional Peppercorn Sauce £1.95)

Hot Chocolate Fondant with Vanilla Mascarpone - £6.00Peach and Schnapps Iced Parfait - £6.00

Deconstructed Strawberry Cheesecake - £6.50Brioche & Marmalade Pudding with Vanilla Sauce - £6.50

Special Miniature Ice Cream Cones - £6.95Selection of Fine West Country Cheeses, Grape Chutney & Biscuits - £8.00

Purée

Food Serving Times: Monday - Friday 12pm to 3pm & 6.30pm to 9.30pm / Saturday: 12pm to 10pm / Sunday: 12pm to 9pm

(Please note a Discretionary Service Charge of 10% will be added)

The Two Brewers, St Peter Street, Marlow, Buckinghamshire SL7 1NQ - Telephone 01628 484140

The Marlow Pudding Club! Every month at the newly re-opened Hare and Hounds - Book early to avoid disappointment

Please ask to be added to the guest list or book direct on 01628 483343