1. EthanolPresented by: Minh Anh Nguyen [email protected] 2. What is Ethanol?• Ethanol is a colorless odorlessliquid. In aqueous solution, it has asweet flavor.• Ethanol…
Slide 1WHAT ARE THE EFFECTS OF CREATION OF BEER IN MICROGRAVITY AND IS IT POSSIBLE? PRESENTATION BY: MICHAL BODZIANOWSKI Principal Investigator Slide 2 THE IDEA Coming up…
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PowerPoint Presentation Alcohol Goldberg Chapter 6 SOC 204 Drugs & Society 1 Alcohol Fermentation Distillation Proof Fermentation = the production of alcohol from sugars…
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Slide 1 Yeast Bread Production By Rachael Picard Slide 2 Introduction To Yeast Bread Bread can be a complex baked good to make and it is important to know the basics of gluten…
Brewing Ingredients Water â Must be well-filtered, and have the appropriate levels of calcium and other ions. pH must be carefully watched, as too much acid or base could…