A review of smell and taste dysfunction in COVID-19 patients574 Med J Malaysia Vol 75 No 5 September 2020 ABSTRACT Introduction: Multiple anecdotal reports suggest that smell
The Impact of Aging and Medical Status on DysgeusiaThe Impact of Aging and Medical Status on Dysgeusia Quratulain Syed, MD,a Kevin T. Hendler, DDS,a Kenneth Koncilja, MDb
Olfactory and Gustatory Dysfunctions as a Clinical Presentation of Mild to Moderate forms of the Coronavirus Disease (COVID-19): A Multicenter European Study Jerome R. Lechien,
SUMMARY Background: Good glycoregulation at patients with diabetes mellitus is essential for prevention of many complications, including those in oral cavity. Results of
2 Rachel Kaye, MD, Rutgers New Jersey Medical School, Newark, NJ 3 4 C.W. David Chang, MD, FACS, University of Missouri School of Medicine, Columbia, 5 MO 6 615.414.5932
J Transl Sci, 2020 doi: 10.15761/JTS.1000397 Volume 7: 1-2 Proposed mechanism for anosmia during COVID-19: The role of local zinc distribution Ozlem Equils1*, Klaudi Lekaj1,
S1481803520004200jra 595..602Self-reported anosmia and dysgeusia as key symptoms of coronavirus disease 2019 Daniel J. Lee , MD*; Joel Lockwood, MD‡; Paul Das, MD,
Pathogenesis of dysgeusia in COVID-19 patients: a scoping review1114 Abstract. – OBJECTIVE: The novel corona- virus disease-19 (COVID-19) pandemic had in- tense social