ORIGINAL CONTRIBUTION What smell and taste disorders by SARS-CoV-2 do we know? Predictive value of the Venezuelan Olfactory Test and RT-PCR molecular analysis in COVID-19

Prevalence and Reversibility of Smell Dysfunction Measured Psychophysically in a Cohort of COVID19 patientsThis article has been accepted for publication and undergone full

1 An unmet need: Patients with smell and taste disorders Running title: Smell and taste disorders; a qualitative review Abstract Objectives There are large numbers of patients

Version 2009-01-281 Effects of smell loss on daily life and adopted coping strategies in patients with nasal polyposis with asthma STEVEN NORDIN 1, EBBA HEDÉN BLOMQVIST

A review of smell and taste dysfunction in COVID-19 patients574 Med J Malaysia Vol 75 No 5 September 2020 ABSTRACT Introduction: Multiple anecdotal reports suggest that smell

Changes in Taste and Smell after COVID-19 Our senses of taste and smell give us great pleasure. Taste helps us enjoy food and beverages. Smell lets us enjoy the scents and

Evaluation of olfactory dysfunction persistence after COVID-19: a prospective study1042 Abstract. – OBJECTIVE: Alterations of the ol- factory function in patients affected

Anosmia Copyright Jobson Medical Information LLC, 2011 continued The loss of smell (anosmia) is not a serious disorder, but it can significantly affect one’s quality

Download PDF Taste Disorders: A Review Nan Su, BSc; Victor Ching, BSc, RN; Miriam Grushka, MSc, DDS, PhD

TASTE AND SMELL CENTER Thank you for your interest in the Taste and Smell Center at UConn Health. You are one of about 2 million adult Americans affected by taste or smell