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Documents Chapter 9 Laminated Doughs. Copyright ©2009 by Pearson Education, Inc. Upper Saddle River, New...

Slide 1Chapter 9 Laminated Doughs Slide 2 Copyright ©2009 by Pearson Education, Inc. Upper Saddle River, New Jersey 07458 All rights reserved. On Baking: A Textbook of Baking…

Documents Sweet Dough. Lesson Objectives Understand the preparation and uses of different types of sweet...

Slide 1Sweet Dough Slide 2 Lesson Objectives Understand the preparation and uses of different types of sweet doughs. Understand basic ingredients in sweet doughs. Define…

Documents 1 Pastries & Meringues. 2 Contents Pastries & Meringues...

Slide 1 1 Pastries & Meringues Slide 2 2 Contents Pastries & Meringues --------------------------------------------------------- 1 Contents ---------------------------------------------------------------------------…

Documents PUFF PASTRY, CROISSANTS, AND DANISH. Laminated Dough Laminated dough is made by folding and rolling....

Slide 1 PUFF PASTRY, CROISSANTS, AND DANISH Slide 2 Laminated Dough Laminated dough is made by folding and rolling fat and dough, creating hundreds of alternating layers…

Documents Калифорнийская закваска

Калифорнийская закваска (Сильвертон, 1996)  Sep. 3rd, 2011 at 8:39 PM Эта закваска нужна для выпечки хлеба…