1. FCSNutrition Mrs. Lambert 2. My Pyramid 3. Grains Eat a least 7 ounces of grains per day Bread Cereal Rice Pasta 4. Vegetables Eat 3 cups of Vegetables per day Eat more…
1. What Is Nutrition?-The study ofhow yourbody uses thefood that youeat. 2. What is aA nutrient is a chemical substance Nutrientin food that helps maintainhomeostasis. Some…
Slide 1David M. Rider, MD August 2010 Slide 2 This talk is NOT: A substitute for an individualized plan designed by a nutritionist, dietician or your personal physician Universally…
Slide 1 Slide 2 VEGETABLES Slide 3 Vegetables The term vegetable refers to any herbaceous plant that can be partially or wholly eaten The plant has no woody tissue Vegetables…
Slide 1 Slide 2 Healthy Living Click on a picture to learn more about the topic. Click on the home button to return back to this page. Click on the arrows to move forward…
Slide 1®Learning ZoneXpress 1 MyPyramid symbolizes a simple, personalized approach to making healthy food choices and being active every day. MyPyramid was created by the…
Slide 1HEALTHY EATING FOR HEALTHY FAMILIES Frances Alloway, M.A.,R.D., LDN Nutrition Educator Penn State Extension, Delaware County Slide 2 WELCOME! W HAT W OULD YOU LIKE…
Slide 1HEALTHY SCHOOL ENVIRONMENTS: POLICY AND NUTRITION Elizabeth Walker, MS Slide 2 Policy and Programs Policy Create long-term, sustainable change Ensure that…
Slide 1Eat by Color How to crack nature’s secret nutritional code By David Heber, M.D. From “What Color Is Your Diet?” Slide 2 Color Is the Key To Good Nutrition Yet…
1.Epilepsy Case Study I Amy Good Priority Nutrition Care Distance Dietetic Intern: Community Rotation January 2014 2. Contents • Overview of client • Description of epilepsy…