Slide 1Chapter 10 ServSafe Sanitary Facilities and equipment Slide 2 Designing a Sanitary Operation Facility Design Good workflow- keep food out of danger zone & limit…

Slide 1 Slide 2 9-2 DVD Slide 3 9-3 Additional Content Slide 4 Floors, walls, and ceilings: Materials must be smooth and durable for easier cleaning Must be regularly maintained…

1. ServSafe™ Exam Prep & Study GuideAtTheInstitute.com 2. 4. The Safe FoodhandlerAtTheInstitute.com 3. Section Goals• Recognize and avoid • Limit where employeespersonal…

Food Safety and Food Security 3/23/2013 BS-Microbiology Program, Semester -VI yasir Submitted By: Yasir Rehman (AH-411575) Muhammad Saqlian (AH-411610) Salauddin Khan (AH-411567)…

Food safety Food safety is a scientific discipline describing handling, preparation, and storage of food in ways that prevent food borne illness. This includes a number of…

1. ' Profesor;‘V'£_ ._ Sflwdenf:MjVhaIi D€m»ie. V| “Fr-uTm'uS, eV| »u F. "’N’é’s? tescu Octavian-AndreiGrupa:82l3 2. Food safetv [B8discipline…

Slide 1 HACCP in School Food Service Level One Certification Course Area Two: Sanitation, Safety and First Aid, Equipment Use and Care Kentucky Department of Education Division…

Slide 1 H A C C P WHO & ICD ILSI Europe Inneke Hantoro Slide 2 Introduction: Traditional QC vs Preventive System Traditional QC programs spot-checked manufacturing conditions,…

How Foodhandlers Can Contaminate Food Foodhandlers can contaminate food in a variety of situations. Foodhandlers are not just the people who prepare food. Servers and even…

Providing Safe Food 1 How Food Handlers Can Contaminate Food Food handlers can contaminate food when they: Have a foodborne illness Have wounds that contain a pathogen Sneeze…