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Documents Popular Diets Gil C. Grimes, MD Assistant Professor Family Medicine Texas A&M HSC COM Scott and...

Slide 1Popular Diets Gil C. Grimes, MD Assistant Professor Family Medicine Texas A&M HSC COM Scott and White Family Medicine Residency April 9 th 2005 Slide 2 Objectives…

Documents Nutrition for Exercise & Sport Exercise Physiology McArdle, Katch, Katch: Chapter 3.

Slide 1Nutrition for Exercise & Sport Exercise Physiology McArdle, Katch, Katch: Chapter 3 Slide 2 Overview Nutrient Consumption: Fit & Non-fit Dietary Reference…

Documents 1 1 Healthy Lifestyle and Diet William P. Wattles Psy 314 Behavioral Medicine.

Slide 11 1 Healthy Lifestyle and Diet William P. Wattles Psy 314 Behavioral Medicine Slide 2 2 Slide 3 3 Dose Response relationship A quantitative relationship between the…

Health & Medicine Prentice6 ppt ch07

1.Chapter 7: Eating Right McGraw-Hill/Irwin © 2012 McGraw-Hill Companies. All Rights Reserved. 2. 7-2 Why do you need to know about nutrition? • Nutrition: – The science…

Business 3 carbohydrates and exercise

1.3-Carbohydrates and exerciseNutrition and FitnessDr. Siham Gritly2. Objectives of this lecture;• At the end of the lecture student should be able tounderstand;• The…

Health & Medicine Carbohydrate;low intensity and high intensities physical activities

1.4-utilization of carbohydratesduring exerciseSport NutritionPrepared by De. Siham GritlyDr. Siham Gritly2. objectives• At the end of the lecture student should be ableto…

Education Sports Nutrition_Chapter 3_Carbohydrates

1. CarbohydratesChapter 3 2. What are carbohydrates (CHO)?• Molecules– Carbon– Hydrogen– Oxygen• Formed by plantsvia photosynthesis• Stored in plants asstarch…

Health & Medicine Nutrition Presentation - Diabetes Symposium - Haiti

1. Medical Nutrition TherapyRosa Matonti, RN, MSN, CNS, CDEHospital Sacre CœurMilot, Haiti January 13, 20111 2. ObjectivesAt the end of the presentation the participantwill…

Documents Ecosystem by ruth ferrera

Slide 1 By: ruth c. ferrera Ix-7 Ecosystem is a community of living organisms (plants, animals and microbes) in conjunction with the nonliving components of…

Food Faces of diabetes cho counting

1. KEEPING COUNT By: Marissa Prieto, RD, LD & Sarah Ruiz RD, LD 2. OBJECTIVES Defining carbohydrates (CHO) How to apply basic & advanced CHO counting to diabetes…