Slide 1Kickoff to WIN Susan Adams, M.S., R.D WINForum Nutrition Consultant High Performance Nutrition For Football Slide 2 2 Slide 3 Follow the WINForum Online WINForum.org…
Slide 1The Ins and Outs of Food Labeling (Part Two) This module is adapted from the FDA Food Labeling Guide www.cfsan.fda.gov/~dms/flg-toc.html Module designed by Tera Sandvik,…
Slide 1“TEAMING up with Nutrition” Sports Nutrition for Team Sports Kelly Pritchett, PhD, RD, CSSD Board Certified Specialist in Sports Dietetics Assistant Professor…
1. SUBMITTED TO: Dr. Naveen SUBMITTED BY: Abhishek Thakur 2. What is energy? Energy: the capacity to do work, such as moving or heating something. Calorie: the unit used…
V I R U S GENERAL CHARACTERISTIC 1. Depending on oneâs viewpoint, viruses may be regarded as exceptionally complex aggregation of nonliving chemicals or as exceptionally…
Slide 1Part 2: Nutrition Therapy for Diabetes Management Slide 2 How Do You Control Blood Sugar With Food? Meal Planning Consistent meal times Consistent carbohydrates Combine…
Slide 1 Food and Health (400:104) Lecture 9 - February 19, 2015 ENERGY AND CALORIES Dr. Quadro Slide 2 Department of Food Science Lecture 9 – February 19, 2015 Energy How…