vegetarian Reasons Why I'm a Vegetarian" Why You Should Become A Vegetarian "Because one species is more clever than another, does it give it the right to…

Slide 1ECONOMICS AT THE END OF THE END OF HISTORY: NAVIGATING THE ENERGY TRANSITION PROF CALVIN JONES CARDIFF BUSINESS SCHOOL FRIDAY WORKSHOP02.11.02012 Slide 2 USUAL CAVEAT…

1. Meatless Monday An Initiative Organized by the Environmental Club in Partnership with FLIK 2. What is it? Non-profit initiative designed to promote education about meat…

1. Why buy local?Why buy organic?When it is so much “easier” not to? 2. You are what you eat 3. Do you know what you are eating?What is more important than what you put…

1. Adopting a Vegan Lifestyle March 12 New College Institute Nancy Bell 2. My Lifestyle-Related Issues  High cholesterol  High blood pressure  Overweight  Not…

1. Do you think that the lifestyle of the inhabitants of your town or city reflects behavior that is --in line with the concept of sustainable development? In your opinion,…

Food has changed more in the last 50 years The effects of processed food âFood has changed more in the last 50 years than in the last 10,000.â* *Quote taken from the opening…

Slide 1Presented by: Ralph Loglisci Project Director, Johns Hopkins University Bloomberg School of Public Health David Furhman Director of Dining Services, Johns Hopkins…

Slide 1 Cheap Food Gwendolyn Hallsmith Slide 2 Cheap: definition cheap (ch ē p) ‏ adj. cheap·er, cheap·est 1. inexpensive a. Relatively low in cost; inexpensive or comparatively…

Slide 1 Why Meatless? Emily J. Bielecki Slide 2 Did You Know?  The meat industry is responsible for nearly 1/5 of the man-made greenhouse gasses (“Urged…” 2010)…