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Science 6 - Mycology and Fungal Pathogens

1. Mycology and Fungal Pathogens 2. Mycology • Study of fungi – Greater than 100,000 fungal species • Only ~200 human/animal pathogen • FUNGI – Eukaryotes: Yeasts…

Documents Food Microbiology Chapter 32. Factors Influencing Growth of Microorganisms in Food Understanding...

Slide 1Food Microbiology Chapter 32 Slide 2 Factors Influencing Growth of Microorganisms in Food Understanding factors that influence microbial growth essential to maintaining…

Documents Lactic Acid Bacteria Spoilage Lucy Joseph Department of Viticulture and Enology U.C. Davis.

Slide 1 Lactic Acid Bacteria Spoilage Lucy Joseph Department of Viticulture and Enology U.C. Davis Slide 2 Review of Human Olfactory Sensory Detection Slide 3 How Do We Perceive…

Documents The break-down of large, insoluble food molecules into small, water-soluble molecules using...

Digestion Digestion The break-down of large, insoluble food molecules into small, water-soluble molecules using mechanical and chemical processes. Mechanical digestion: food…

Documents Effects of Environmental Conditions on Growth Kinetics.

Effects of Environmental Conditions on Growth Kinetics Effects of environmental conditions on growth kinetics How environment conditions affect growth kinetics? Environmental…

Documents Chapter 6 Environmental Factors Affecting Cell Growth

Chapter 6 Environmental factors affecting cell growth Outlines • Temperature • pH • Dissolved Oxygen • Other factors Temperature Effects • Enhance cell growth when…

Documents IMG_0039

4t17t2013 t+i #ta+* h-it* = - eeyoailg*rJ'* -*6tar" Nitrogen .levels in soil impacted by nitrogen releases . agricultural fertilizers . fossil fuel combustion .…