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Documents Food Science and Technology International 2012 Dutta 3 34

http://fst.sagepub.com/ International Food Science and Technology http://fst.sagepub.com/content/18/1/3 The online version of this article can be found at: DOI: 10.1177/1082013211399195…

Documents Index Hand Book Meat

Index a*, 347,388-390 a* color, 363 a* value, 417-419,422,456-463,471 Acceptance tests, 67 Acetaldehyde, 158, 164, 205 Acetic acid, 361, 364, 492 Acetic acid, 170, 205 antimicrobial…

Documents FOOD TECHNOLOGY NOTES

MFT-004 >> Block-1 >> Unit-1 >> Unit-1:Introduction MFT-004 >> Block-1 >> Unit-2 >> Unit-2:Packaging Materials and Properties…