Tasting Menu

Appetizers

Pappad Cones

 Kale Sprouts

 Paneer Balchao Bruschetta

 Assorted Manchurian (Gobi, Broccoli, Mushroom)

Goat Cheese Beet Tikki

Mirpakaya Cheese Pakodi

Masala Vada

Makkajonna Bhaji

 Chicken Soola Kabab and Chicken Motia Kabab

Chicken 65 Knots

Jeedipappu Kodi Pakodi

Boti Din Raat (Keema Kofta, Boiled egg)

Tabak Mass (Kashmiri Style Goat Chops and Ribs)

Chepa Vepudu (Bronzini Fish)

Royyala Fry

Palate Cleanser

Main Courses

Veinchina Mamsam with Rice (Goat)

Masala Roast Chicken

Paneer Tikka Masala

Tawa Veggies (Bendakaya,

Jeedipapu Kakarkaya & Aloo)

Spring Mix Pappu

Assorted Bread

Veg Pulao

Dum Ka Chicken Biryani

Desserts

Gajjar Jamun Sopapilla

Gulab Jamun Bruleé

Tawa Mithai

Bakshaalu

Poornaalu

Paan Fillos