TapasPatatas bravas VGO GF

Charred flat bread, smoked eggplant, pistachio dukkha V

Charred broccolini, spiced almonds, goats curd, pomegranate VGO GF

Traditional Spanish Tortilla, Piquillo pepper and olive salsa GF V

Chorizitos, wildflower honey and lemon GF Add toasted Baguette $3

Croquettes, fillings change weekly we have vegetable or meat options or both!

Abrolhos island octopus, served with kipler potatoes, preserved lemon and chimichurri aioli.

Chicken and duck liver parfait, onion jam, gherkins and grilled bread.

Local sizzling garlic prawns GFO

Baby eggplant, quinoa, peppers and hazelnut GF VG

Chicken drumsticks in adobo GF

Chimichurri lamb ribs, grilled lemon GF

$12

Paellas

Vegetarian Paella GF VG VVegetarian Paella of seasonal, rosemary-in-fused vegetables

Paella Valenciana GF Traditional Valencian paella with grilled chicken, green beans and rosemary Add chorizo $4

Squid ink Paella GF Squid ink Paella with cuttlefish, scallops, peas and aioli

Seafood Paella GFSeafood Paella with WA local whole prawns, squid, mussels and clams

$40

$44

$46

$48

- Serves two -Our Paella is made fresh so please allow 20 minutes.

BoardsSelection of Spanish cured meats with tomato bread

Selection of Spanish cheese, lavosh and fruit paste

Selection of Spanish cheese, cured meats and condiments

$28

$27

$90

SweetsChurros, warm chocolate sauce and cinnamon

Burnt Basque cheese cake, mixed berries, white chocolate soil GF

$12

$14

V Vegetarian - VO Vegetarian option - VG Vegan - VGO Vegan option- GF Gluten free - GFO Gluten free option ($3.00)

PinchosGin gin organic marinated olives, VG GF

Smokey almonds V GF

Warm Sicillian olives, brown butter and almonds V GF

Empanada, fillings change weekly, Ask our friendly staff for the filling of the week

Jamon, onion jam and manchego Montadito GFO

Tomato bread VG GFO

White anchovies, goats curd on a potato crisp

$8

$8

$8

$7.5

$6

$6

$3.5

$15

$18

$18

$18

$16

$23

$18

$24

$17

$18

$22