Calor
iesCa
lories
From
Fat
Tota
l Fat
(g)
Satu
rate
d Fat
(g)
Trans
Fat (
g)Ch
oleste
rol (m
g)So
dium
(mg)
Tota
l Car
bs (g
)Di
etar
y Fibe
r (g)
Suga
rs (g
)Pr
otein
(g)
Vitam
in A
(%DV
)Vit
amin
C (%
DV)
Calci
um (%
DV)
Iron (
%DV
)
#1 Turkey 588.70 196.68 21.21 7.55 0.00 65.00 1587.30 65.17 3.08 5.99 33.40 16% 9% 49% 27%#2 Ham#3 Veggie 629.11 273.63 30.93 10.64 0.00 45.71 1160.74 64.34 5.16 2.90 25.16 24% 15% 58% 24%#4 Pizza Guy 588.29 214.62 23.66 11.55 0.00 53.30 1444.75 62.14 2.98 3.64 33.30 12% 4% 69% 26%#5 Turkey Bacon 668.70 202.68 23.21 7.55 0.00 75.00 2087.30 65.17 3.08 5.99 39.40 16% 9% 49% 27%#6 Asiago Chicken 774.43 314.03 36.00 10.61 0.00 116.31 2270.92 64.10 2.82 2.25 46.35 6% 0% 50% 20%
#9 Italian Beef Pep.& Ch. 614.76 181.43 19.64 7.05 0.00 111.31 1650.95 60.00 2.00 2.00 48.31 14% 20% 50% 35%#9 Italian Beef Plain 444.76 61.43 6.14 1.55 0.00 91.31 1290.95 58.00 2.00 1.00 36.31 0% 0% 20% 35%
#15 Buffalo Chicken 789.65 338.15 36.98 11.53 0.00 116.95 3156.40 67.94 3.38 3.03 46.58 13% 7% 58% 21%#16 Grilled Cheese 595.71 225.00 25.36 13.36 0.00 57.14 1241.43 58.00 2.00 1.00 35.00 11% 0% 87% 20%#17 Chipotle Chicken#18 Big Tuna
#18 Big Tuna
673.08 137.39 15.09 6.87 0.00 92.66 1577.11 61.49 3.38 1.56 42.67 9% 2% 48% 21%
#7 Hodge Podge 827.63 344.80 38.02 13.96 0.00 148.04 3174.62 67.94 4.29 7.55 54.67 16% 9% 49% 32%#8 Café Club 651.91 223.02 24.38 8.61 0.00 96.61 2293.19 66.23 3.08 7.05 42.88 16% 9% 49% 29%
#10 Meatball 874.12 382.95 42.70 15.30 0.00 96.43 2137.67 73.81 6.32 3.64 54.17 17% 7% 71% 50%#11 Italian Club 863.98 429.35 48.28 15.97 0.00 128.21 2653.48 66.55 4.77 5.00 43.62 16% 11% 50% 30%#12 Chicken Giardinierra 619.91 176.23 19.52 7.36 0.00 92.56 1791.10 66.26 3.71 4.56 43.60 21% 24% 49% 23%#13 BLTC 768.34 238.63 29.93 10.57 0.00 70.71 2643.50 64.01 3.16 4.67 37.30 23% 11% 49% 22%#14 BBQ Chicken 597.49 136.58 15.00 7.55 0.00 92.56 2019.46 74.11 3.38 11.95 41.27 12% 2% 41% 21%
#1 Turkey 311.32 109.67 11.89 4.50 0.00 35.71 826.04 32.79 1.58 3.12 17.86 10% 5% 28% 13%#2 Ham 308.10 119.76 13.45 5.02 0.00 36.96 853.00 31.59 1.58 1.92 16.24 10% 5% 28% 12%#3 Veggie 307.41 131.81 14.89 5.00 0.00 21.43 566.08 32.17 2.58 1.45 12.08 12% 8% 28% 12%#4 Pizza Guy 379.72 164.98 18.16 8.91 0.00 42.59 994.39 33.10 1.98 3.10 21.97 10% 4% 43% 16%#5 Turkey Bacon 351.32 112.67 12.89 4.50 0.00 40.71 1076.04 32.79 1.58 3.12 20.86 10% 5% 28% 13%#6 Asiago Chicken 453.80 189.62 22.02 6.46 0.00 72.22 1405.84 32.66 1.49 1.25 28.16 3% 0% 29% 10%
#9 Italian Beef pep and ch 319.88 100.71 10.95 3.65 0.00 55.65 850.48 30.50 1.00 1.25 24.15 10% 15% 25% 18%282.38 70.71 7.57 3.27 0.00 55.65 775.48 29.00 1.00 0.50 24.15 2% 0% 25% 18%#9 Italian Beef plain
#15 Buffalo Chicken 442.81 200.33 21.92 6.83 0.00 69.88 1822.81 34.82 1.77 1.63 26.83 8% 4% 33% 11%#16 Grilled Cheese 290.71 107.50 12.11 6.36 0.00 27.14 606.43 29.00 1.00 0.50 17.00 5% 0% 42% 10%#17 Chipotle Chicken 376.43 82.38 9.07 4.22 0.00 56.02 889.16 30.99 1.77 0.78 24.69 5% 1% 27% 11%
#10 Meatball 394.06 163.21 18.19 6.65 0.00 40.71 957.22 35.82 2.88 1.82 24.10 8% 3% 34% 23%#11 Italian Club 448.76 225.85 25.41 8.70 0.00 67.05 1353.20 33.55 2.48 2.62 22.91 10% 7% 28% 16%#12 Chicken Giardinierra 350.29 111.72 12.40 4.59 0.00 55.97 1020.93 33.87 1.94 2.53 25.16 14% 17% 28% 12%#13 BLTC 397.03 115.81 14.89 4.93 0.00 36.43 1418.89 31.93 1.58 2.26 19.72 11% 5% 23% 11%#14 BBQ Chicken 327.41 81.90 9.02 4.64 0.00 55.97 1143.98 37.66 1.77 6.30 23.83 7% 1% 23% 11%
#7 Hodge Podge 430.24 183.51 20.27 7.70 0.00 76.96 1613.71 34.16 2.19 3.89 28.42 10% 5% 28% 16%#8 Café Club 342.39 122.62 13.45 5.02 0.00 51.25 1173.00 33.31 1.58 3.64 22.53 10% 5% 28% 14%
583.34 217.30 24.38 8.61 0.00 68.04 1600.51 61.74 3.08 2.57 30.31 16% 9% 49% 24%
Nutritional InfoNutritional Info
Calor
iesCa
lories
From
Fat
Tota
l Fat
(g)
Satu
rate
d Fat
(g)
Trans
Fat (
g)Ch
oleste
rol (m
g)So
dium
(mg)
Tota
l Car
bs (g
)Di
etar
y Fibe
r (g)
Suga
rs (g
)Pr
otein
(g)
Vitam
in A
(%DV
)Vit
amin
C (%
DV)
Calci
um (%
DV)
Iron (
%DV
)
Half Sandwiches
Full Sandwiches
792.20 344.56 38.28 11.52 0.00 110.30 1860.04 64.76 3.32 3.69 47.24 0.20 0.11 59% 26%
396.10 172.28 19.14 5.76 0.00 55.15 930.20 32.38 1.66 7.38 23.62 0.10 0.055 29% 13%
All Rights Reserved Pickleman’s Franchising LLC 2015
Calor
iesCa
lories
From
Fat
Tota
l Fat
(g)
Satu
rate
d Fat
(g)
Trans
Fat (
g)Ch
oleste
rol (m
g)So
dium
(mg)
Tota
l Car
bs (g
)Di
etar
y Fibe
r (g)
Suga
rs (g
)Pr
otein
(g)
Vitam
in A
(%DV
)Vit
amin
C (%
DV)
Calci
um (%
DV)
Iron (
%DV
)
Calor
iesCa
lories
From
Fat
Tota
l Fat
(g)
Satu
rate
d Fat
(g)
Trans
Fat (
g)Ch
oleste
rol (m
g)So
dium
(mg)
Tota
l Car
bs (g
)Di
etar
y Fibe
r (g)
Suga
rs (g
)Pr
otein
(g)
Vitam
in A
(%DV
)Vit
amin
C (%
DV)
Calci
um (%
DV)
Iron (
%DV
)
Italian Chop 511.06 296.87 32.74 11.83 0.01 104.57 2738.56 24.68 8.14 4.34 30.49 303% 115% 23% 23%Café Chop 320.56 123.39 12.69 6.56 0.01 87.61 1655.60 20.48 6.46 5.44 30.19 294% 74% 25% 24%Garden Chop 217.71 115.89 11.98 5.99 0.01 26.89 1029.01 18.05 6.46 2.01 7.97 294% 93% 25% 17%Asiago Caesar 151.22 61.51 6.44 2.99 0.01 14.39 495.21 14.65 6.05 1.41 7.74 283% 63% 28% 16%Buffalo Chicken 415.14 192.64 19.83 5.54 0.01 86.24 2959.65 25.79 7.75 3.38 31.04 294% 84% 23% 17%Southwest 294.73 138.29 15.55 6.16 0.01 26.89 436.94 29.13 10.76 4.14 10.26 294% 90% 25% 20%Avo Cobb 425.42 259.84 29.06 12.26 0.01 227.23 1034.56 20.86 9.13 1.91 20.11 300% 79% 27% 24%Walnut Cran 534.07 307.14 34.00 9.18 0.00 209.29 555.00 39.26 10.41 26.94 17.57 293% 63% 28% 20%
Italian Chop 288.96 158.61 17.43 6.05 0.01 52.61 1534.62 17.40 4.71 2.75 15.98 169% 64% 12% 14%Café Chop 197.88 75.66 7.87 3.88 0.01 46.54 932.95 14.89 3.76 3.11 16.38 165% 41% 15% 15%Garden Chop 184.46 100.40 10.73 5.74 0.01 0.50 627.88 13.74 3.72 1.23 7.73 166% 47% 22% 12%Asiago Caesar 110.14 41.86 4.44 1.85 0.01 8.68 367.35 11.86 3.55 1.12 5.17 159% 35% 17% 11%Buffalo Chicken 251.87 107.82 11.14 3.06 0.01 50.36 1647.99 18.11 4.60 2.29 18.64 165% 47% 13% 12%Southwest 156.23 61.00 6.45 3.36 0.01 16.18 330.49 17.89 4.77 2.59 6.60 165% 47% 15% 12%Avo Cobb 268.75 155.98 17.01 7.86 0.01 211.18 750.72 13.09 3.82 1.30 15.27 171% 41% 17% 16%Walnut Cran 358.21 212.50 23.57 6.14 0.00 199.29 355.00 23.29 6.14 15.93 13.14 168% 35% 17% 13%
Italian Chop 496.66 291.16 32.74 11.83 0.01 104.57 2797.96 21.80 5.26 4.34 30.49 193% 95% 23% 22%Café Chop 306.16 117.68 12.69 6.56 0.01 87.61 1715.01 17.60 3.58 5.44 30.19 184% 53% 25% 24%Garden Chop 203.30 110.18 11.98 5.99 0.01 26.89 1088.41 15.17 3.58 2.01 7.97 184% 72% 25% 17%Asiago Caesar 136.81 55.79 6.44 2.99 0.01 14.39 554.62 11.77 3.17 1.41 7.74 173% 43% 28% 16%Buffalo Chicken 400.74 186.92 19.83 5.54 0.01 86.24 3019.05 22.91 4.87 3.38 31.04 184% 64% 23% 17%Southwest 280.33 132.57 15.55 6.16 0.01 26.89 496.35 26.25 7.88 4.14 10.26 184% 70% 25% 20%Avo Cobb 411.02 254.12 29.06 12.26 0.01 227.23 1093.96 17.98 6.25 1.91 20.11 190% 58% 27% 24%Walnut Cran 519.67 301.43 34.00 9.18 0.00 209.29 614.40 36.38 7.53 26.94 17.57 183% 43% 28% 20%
Italian Chop 281.22 155.40 17.43 6.05 0.01 52.61 1569.86 15.85 3.17 2.75 15.98 111% 54% 12% 12%Café Chop 190.14 72.45 7.87 3.88 0.01 46.54 968.19 13.34 2.21 3.11 16.38 108% 30% 15% 15%Garden Chop 176.72 97.19 10.73 5.74 0.01 0.50 663.12 12.19 2.17 1.23 7.73 109% 37% 22% 12%Asiago Caesar 102.41 38.65 4.44 1.85 0.01 8.68 402.59 10.32 2.01 1.12 5.17 102% 25% 17% 11%Buffalo Chicken 244.13 104.60 11.14 3.06 0.01 50.36 1683.22 16.57 3.05 2.29 18.64 107% 36% 13% 12%Southwest 148.49 57.79 6.45 3.36 0.01 16.18 365.73 16.34 3.22 2.59 6.60 108% 37% 15% 12%Avo Cobb 261.02 152.77 17.01 7.86 0.01 211.18 785.95 11.54 2.28 1.30 15.27 114% 30% 17% 16%Walnut Cran 350.48 209.29 23.57 6.14 0.00 199.29 390.24 21.74 4.60 15.93 13.14 110% 25% 17% 14%
Nutritional InfoNutritional InfoFull Salads Romaine
Full Salad Spinach
Half Salads Romaine
Half Salad Spinach
DRESSINGSItalian Vin Per Oz. 129.68 115.27 13.45 0.96 0.00 0.00 117.88 3.33 0.06 2.63 0.02 0% 0% 0% 1%Mustard Vin Per Oz. 144.47 137.22 16.01 1.15 0.00 0.00 176.19 0.15 0.07 0.01 0.03 0% 0% 0% 1%Vinegar & Oil Per Oz. 96.88 91.25 10.16 1.59 0.00 10.94 218.13 2.75 0.00 0.75 0.56 1% 0% 0% 0%Balsamic Vin Per Oz. 157.84 151.58 17.68 1.26 0.00 0.00 13.05 1.07 0.00 0.98 0.00 0% 0% 0% 0%Lemon Balsamic Per Oz. 28.73 0.00 0.00 0.00 0.00 0.00 63.38 6.48 0.00 5.51 0.00 0% 0% 0% 0%Chipotle Ranch Per Oz. 96.47 0.64 0.07 0.01 0.00 0.08 316 0.02 0.00 0.01 0.01 0% 0% 0% 0%Ranch Per Oz. 91.18 0.63 0.07 0.01 0.00 0.08 269 0.02 0.00 0.01 0.00 0% 0% 0% 0%Yogurt Ranch Per Oz. 13.13 1.25 0.16 0.09 0.00 1.25 167.50 2.69 0.00 1.69 1.25 1% 0% 4% 0%Asiago Caesar Per Oz. 150.00 140.00 16.00 3.00 0.00 15.00 360.00 3.00 0.00 1.00 1.00 0% 0% 2% 0%Honey Mustard Per Oz. 100.00 70.00 8.00 1.00 0.00 0.00 280.00 8.00 0.00 5.00 0.00 0% 0% 0% 0%
Served with a 3 oz. Dressing
Served with a 2 oz. Dressing
Served with a 3 oz. Dressing
Served with a 2 oz. Dressing
Calor
iesCa
lories
From
Fat
Tota
l Fat
(g)
Satu
rate
d Fat
(g)
Trans
Fat (
g)Ch
oleste
rol (m
g)So
dium
(mg)
Tota
l Car
bs (g
)Di
etar
y Fibe
r (g)
Suga
rs (g
)Pr
otein
(g)
Vitam
in A
(%DV
)Vit
amin
C (%
DV)
Calci
um (%
DV)
Iron (
%DV
)
Calor
iesCa
lories
From
Fat
Tota
l Fat
(g)
Satu
rate
d Fat
(g)
Trans
Fat (
g)Ch
oleste
rol (m
g)So
dium
(mg)
Tota
l Car
bs (g
)Di
etar
y Fibe
r (g)
Suga
rs (g
)Pr
otein
(g)
Vitam
in A
(%DV
)Vit
amin
C (%
DV)
Calci
um (%
DV)
Iron (
%DV
)
Cheese 1249.65 569.77 67.09 29.21 0.00 127.14 1883.02 116.43 5.48 4.15 62.43 34% 5% 118% 18%Pepperoni 1459.65 749.77 86.59 38.21 0.00 179.64 2588.02 116.43 5.48 4.15 69.93 34% 5% 118% 21%Sausage 1626.52 871.64 100.84 40.46 0.00 202.14 3128.02 122.06 7.36 4.15 75.56 40% 7% 126% 28%
Asiago Chicken 1950.41 1088.84 125.87 40.21 0.00 292.51 4820.84 120.06 5.40 3.29 105.94 18% 0% 94% 8% BBQ Chicken 1437.08 508.84 59.21 23.21 0.00 220.84 3274.17 148.56 5.40 30.29 92.28 18% 0% 88% 8% BBQ Beef 2101.12 1001.32 116.29 57.15 0.00 339.88 4684.77 161.18 4.50 34.18 127.24 54% 5% 207% 23%Veggie 1300.57 620.76 71.41 24.63 0.00 91.43 2065.21 120.03 5.49 6.18 49.94 47% 46% 92% 18%
The Hog 1759.92 853.37 97.36 35.50 0.00 291.15 4119.49 128.13 8.82 7.90 106.39 50% 51% 96% 25% Buffalo Chicken 1494.22 663.84 75.78 28.57 0.00 242.27 4852.03 116.13 5.40 1.36 98.71 25% 8% 104% 8% Chicken Giardinierra 1424.23 589.68 68.30 24.25 0.00 220.84 3054.87 121.57 7.13 6.15 94.64 47% 45% 92% 18%
Broccoli 210.00 110.00 12.00 7.00 0.00 25.00 1460.00 18.00 2.00 8.00 8.00 10% 30% 15% 2%Tomato 90.00 40.00 4.00 2.50 0.00 15.00 720.00 11.00 3.00 6.00 3.00 8% 15% 2% 0%Baja 180.00 60.00 6.00 1.50 0.00 40.00 670.00 12.00 1.00 1.00 18.00 4% 10% 2% 2%Chili 430.00 45.00 5.00 0.50 0.00 0.00 1080.00 70.00 33.00 4.00 27.00 20% 15% 8% 45%
Broccoli 315.00 165.00 18.00 10.50 0.00 37.50 2190.00 27.00 3.00 12.00 12.00 15% 45% 23% 3%Tomato 135.00 60.00 6.00 3.75 0.00 22.50 1080.00 16.50 4.50 9.00 4.50 12% 23% 3% 0%Baja 270.00 90.00 9.00 2.25 0.00 60.00 1005.00 18.00 1.50 1.50 27.00 6% 15% 3% 3%Chili 645.00 67.50 7.50 0.75 0.00 0.00 1620.00 105.00 49.50 6.00 40.50 30% 23% 12% 68%
Roll 130.00 5.00 1.00 0.00 0.00 0.00 240.00 26.00 1.00 1.00 5.00 0% 0% 2% 2% Crackers 135.00 30.00 4.50 0.00 0.00 0.00 390.00 24.00 0.00 0.00 3.00 0% 0% 0% 12%
Nutritional InfoNutritional InfoThin Crust Pizza
8 Oz Soup
12 Oz Soup
Sides
Porti
on Si
ze
Calor
ies
Calor
ies Fr
om Fa
tTo
tal F
at (g
)Sa
tura
ted F
at (g
)Tra
ns Fa
t (g)
Chole
stero
l (mg)
Sodiu
m (m
g)To
tal C
arbs
(g)
Diet
ary F
iber (
g)Su
gars
(g)
Prot
ein (g
)
Vitam
in A
(%DV
)Vit
amin
C (%
DV)
Calci
um (%
DV)
Iron (
%DV
)
Chocolate Chip Cookies 1 Cookie 241.9 115.9 13.0 7.9 0.0 36.1 843.8 29.8 1.9 10.8 3.5 6% 0% 0% 0%Pickle 1/2 Pickle 0.0 0.0 0.0 0.0 0.0 0.0 160.0 0.0 0.0 0.0 0.0 0% 0% 0% 0%Baked Lay's Original 1 bag 120 20 2 0 0 0 135 23 2 2 2 0% 4% 0% 2%Baked Lay's Barbecue 1 bag 120 30 3 0.5 0 0 210 22 2 3 2 0% 4% 2% 0%Miss Vickie's Salt & Vinegar 1 bag 150 80 9 1.5 0 0 170 17 1 1 2 0% 10% 0% 2%Miss Vickie's Jalapeno 1 bag 150 80 9 1.5 0 0 130 16 1 1 2 0% 10% 0% 4%Miss Vickie's BBQ 1 bag 150 80 9 1.5 0 0 150 17 1 2 2 0% 10% 0% 4%Sun Chips Harvest Cheddar 1 bag 140 60 6 1 0 0 200 70 3 2 2 0% 0% 0% 2%Doritos - Nacho Cheese 1 bag 140 70 8 1 0 0 210 16 1 0 2 2% 0% 0% 0%Lay's Classic 1 bag 160 90 10 1.5 0 170 170 15 1 1 2 0% 10% 0% 2%
All Rights Reserved Pickleman’s Franchising LLC 2015
Per 12” Pizza (Serves 2)
All Soups Served with Dinner Roll or Crackers
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