Marie’s Adventures in Eating
Discovering New Foods Around the World
Paris, France
Crudités
Oysters on the Half Shell
Escargot
Frog’s Legs
Choucroute (Sauerkraut)
Soufflé
Profiteroles au chocolat
Cooking Classes
Recipe: Poulet Cocotte Grandmère
Recipe: Mousse au Chocolat
Julia Child
Chiang Mai, Thailand
Rice – Steamed or Sticky
Soups
Noodles
Seafood
Curry
Fruits
Khao Soy
Bangkok Street Food
More street food
Thousand Year Eggs
Fried Insects!
Recipe: Fried Squid Cakes
Hong Kong
Hand-pulled Noodles
Beggar’s Chicken
Dim Sum
Quebec, Canada
Maple Sugar
Sugar shack
Maple Syrup Eggs
“Oreilles de chrisse”
Tourtiere
Poutine
Blueberries
Malaysia
U. S. Embassy
Hari Raya Feasting
Hari Raya
Roti Canai
Fiddlehead Ferns
