Ma fra il vino e l’amor, non saprei quali sian ragion di scelta: a mio parere, per non far torto a cose in pregio eguali, direi che meglio sia scegliere l’una e l’altra, che non sceglierne nessuna. Lord Byron (1788 – 1824) Appellation: Friuli Grave D.O.C. Grape variety: 100% Pinot grigio Production zone: vines from San Foca, gravelly soil of alluvial origin, guyot training system, 4.500 vines per hectare, yield 110 q/ha Harvest: end of August, hand-picked grapes Vinification: aſter crushing and destemming, a gentle pressing gives 50% of run juice. 15 days alcoholic fermentation occurs under controlled temperature of 13° C. 5/6 months maturation is on its yeast and, aſter ranking and filtration, it follows 3 months bottle agein Color: plain straw yellow Nose: intense and elegant, fruity with peach and citrus aromas, spicy with nutmeg Taste: dry and fresh sensation enhances fruity and jammy falvours orange zest overall; a good match with crispy character and round one leave palate with a perfect balance Food pairing: seafood dishes, gourmet salads as Cesar’s, spicy and bittersweet appetizer, boiled white meat with spicy mayo, marinated fish with orange zest and pink pepper. Venetian tradition: sepia risotto or very fine white meat one Alcoholic content: 12% vol. Serving temperature: ideal at di 8° C, in cold carré stems Wine list reference: Pinot Grigio, Friuli Grave D.O.C., Italo Cescon Storia e Vini Cescon Italo Storia e Vini srl Piazza dei Caduti, 3 – 31024 Roncadelle di Ormelle – Treviso – Italia Tel. +39 0422 851033 Fax +39 0422 851122 [email protected] – www.cesconitalo.it il TRALCETTO ® Pinot Grigio
Welcome message from author
This document is posted to help you gain knowledge. Please leave a comment to let me know what you think about it! Share it to your friends and learn new things together.
Transcript
-
Ma fra il vino e l’amor, non saprei quali sian ragion di scelta: a mio parere, per non far torto a cose in pregio eguali, direi che meglio sia scegliere l’una e l’altra, che non sceglierne nessuna.
Lord Byron (1788 – 1824)
Appellation: Friuli Grave D.O.C.Grape variety: 100% Pinot grigioProduction zone: vines from San Foca, gravelly soil of alluvial origin, guyot training system, 4.500 vines per hectare, yield 110 q/haHarvest: end of August, hand-picked grapes
Vinification: after crushing and destemming, a gentle pressing gives 50% of run juice. 15 days alcoholic fermentation occurs under controlled temperature of 13° C. 5/6 months maturation is on its yeast and, after ranking and filtration, it follows 3 months bottle agein Color: plain straw yellowNose: intense and elegant, fruity with peach and citrus aromas, spicy with nutmegTaste: dry and fresh sensation enhances fruity and jammy falvours orange zest overall; a good match with crispy character and round one leave palate with a perfect balanceFood pairing: seafood dishes, gourmet salads as Cesar’s, spicy and bittersweet appetizer, boiled white meat with spicy mayo, marinated fish with orange zest and pink pepper. Venetian tradition: sepia risotto or very fine white meat oneAlcoholic content: 12% vol.
Serving temperature: ideal at di 8° C, in cold carré stems
Wine list reference: Pinot Grigio, Friuli Grave D.O.C., Italo Cescon Storia e Vini
Cescon Italo Storia e Vini srl Piazza dei Caduti, 3 – 31024 Roncadelle di Ormelle – Treviso – ItaliaTel. +39 0422 851033 Fax +39 0422 851122 [email protected] – www.cesconitalo.it
il TRALCETTO®
Pinot Grigio
Related Documents
