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Protein-packed recipes vibrant health balanced living 3 tips to rise above criticism • vitamin d vs. skin cancer • boost fertility using meditation NATURALSOLUTIONSMAG.COM ISSUE 154 | JUNE 2013 | $5.99 FOR GLUTEN- FREE LIVING 20 Ashley Koff DITCH THE CARBS, DITCH THE WEIGHT: 6 TIPS to eXtinguisH inflammation HELPING US GET ENERGETIC FOR SUMMER: STOP SUMMER ALLERGIES GO RAW NOW! HERE’S HOW AND WHY! tips
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Natural Solutions - June 2013

Mar 26, 2016

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Page 1: Natural Solutions - June 2013

Protein-packed recipes

v i b r a n t h e a l t h b a l a n c e d l i v i n g

3 tips to rise above criticism • vitamin d vs. skin cancer • boost fertility using meditation

naturalsolutionsmag.comissue 154 | JuNe 2013 | $5.99

FOR GLUTEN-FREE LIVING

20

Ashley Koff

Ditch the carbs, Ditch the weight:

6TIPSto eXtinguisHinflammation

heLPiNg Us get eNergetic FOr sUMMer:

stop sUMMER

ALLERGIEs

gO rawNOw!HERE’s HoWAND WHY!

tips

Page 2: Natural Solutions - June 2013

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Page 3: Natural Solutions - June 2013

What’s NeW oNliNe

this Month...

Find more of what you love about Natural Solutions: health news, naturaltherapies for common conditions, nutritious recipes, and tips for natural living!

naturalsolutionsmag.com

More online...

E-Reader Friendly Natural Solutions can now be found on Amazon and in the Apple Store! Read all of your favorite features, tips, and recipes right from your tablet.

Weekly Health Tips Sign up for our weekly health tips—delivered right to your inbox. Simply visit our home-page to subscribe and start getting healthier.

You Really Like Us Natural Solutions is on Facebook! Talk directly with our editors and connect with other readers. Also, follow us on Twitter—we’re tweet-ing daily!

Ask the DoctorEmail your health questions to [email protected]. Enter “Ask the Doctor” in the subject line.

This month, we suggest some awesome getaways for you and your family on page 10. For more vacation destina-tions, go to naturalsolutionsmag.com and type “vacation” in the search bar.

Our feature “Gluten Avoidance 101” on page 40 gives you the skinny on gluten. But did you know that leaky gut syndrome can be a side effect of gluten intolerance? Find our past articles on this topic at our website by typing “leaky gut” in the search bar.

Gluten and Your Gut

Win a gift package from Organix-South’s Neem prod-uct line! It has everything you need for this summer’s activities, from gardening to camping. Just go to natu-ralsolutionsmag.com to sign up and find out more!

Monthly Giveaway

Natural Solutions has some great resources for battling the common pests of summer. Look for remedies, tips, and other info at naturalsolutionsmag.com, keyword “pests.”

Summer Pests Got You Down?

Page 4: Natural Solutions - June 2013

2 | JUNE 2013 * naturalsolutionsmag.com

Natural Solutions x JUNE 2013

contents

features 40 Gluten Avoidance 101Need to cut out gluten? Here are some things you’ll need to know be-forehand.

44 Six Tips to Extinguish InflammationThough it has a bad reputation, inflammation is not always a bad thing. Let this guide help you eliminate risk factors and embrace a healthier lifestyle.

50 Can Meditation Relieve Infertility?Victoria Maizes, MD, reveals how relaxation may make it easier to conceive.

54 Skin Cancer vs. Vitamin DIs sunshine good for you? Time to reexamine our relationship with the sun to find out.

58 The Benefits of a Raw Food DietUnraveling the mysteries of the living foods lifestyle.

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on the cover3 Tips to Rise Above CriticismStop Summer AllergiesHelping Us Get Energetic for Summer Ditch the Carbs, Ditch the Weight 20 Tips for Gluten-Free Living6 Tips to Extinguish InflammationBoost Fertility Using MeditationVitamin D vs. Skin Cancer Go Raw Now!

Page 5: Natural Solutions - June 2013

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Page 6: Natural Solutions - June 2013

4 | JUNE 2013 * naturalsolutionsmag.com

32 Cook’s Corner: Protein PowerIf you want to make a run at slimming down, here are some great low-carb, high-protein recipes to get you started! 34 Just Raw: Satisfying Summer DrinksSay yes to fruit and no to sugar.

FocuS oN36 Vitamin C37 Superfood: Let’s Talk SpinachPopeye’s secret weapon working for your body

iNNer balaNce61 From Crisis to TransformationStart a new chapter in your life doing what you love. Here are a few tips to guide you on the journey to find your true self.

get iNSpired64 Ability Over AgeNS chats with Catherine “Kitty” Sparacello of the Senior Olympic gold-medalist team, the Celadrin Tigerettes.

in every issue

contents Natural Solutions x JUNE 2013

10 3644

publiSher’S Note 6

health MatterS10 Ditch the Suit and Ties11 From Bold to Bland12 DIY Natural Nails14 In Season: Strawberries16 Kitty Litter Tips

aSk the doctor20 Natural Allergy Treatments Every month we ask top practitioners to address your health concerns. This month we search for answers on natural allergy treatments.

Natural radiaNce23 Just Put Some Windex on it?Windex is not the cure for any skin ailment—and it certainly isn’t a natural solution to hormone-related acne. A beauty-from-the-inside-out approach makes so much more sense!

Food MatterS27 Enjoy Better Energy this SummerSummer brings us so many things we welcome with open arms that can provide better energy—here you’ll learn four tips to receive that energy through food.

Page 7: Natural Solutions - June 2013

Cellfood: A PowerfulAntioxidantby Drs. Iorio, Bianchi and StortiInternational Observatory of Oxidative Stress, Free Radicals and Antioxidant Systems Parma, Italy

Conclusion: ‘Cellfood’s very high biological antioxidant potential isalmost 30 times higherthan the normal value of healthy human plasma.’

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Scientific studies around the world continue to prove how Cellfood benefitsthe body in extraordinary ways.

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By adding just 24 drops of Cellfood to yourbottle of water each day, you’ll be cleaningand detoxifying your body, eliminating freeradicals, and bringing oxygen, hydrogen and129 pure plant-based essential nutrients intoevery cell of your body.

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Page 8: Natural Solutions - June 2013

Dietary Decision Making

publisher's note

Dick Benson pUblishEr

Food really does matter. A recent report contrasted actual food spending of American households with the USDA dietary guide-

lines. Not surprisingly, we underspend on fruits, vegetables, whole grains, and low-fat dairy, and we overspend on unhealthy fats, sugars/sweets, refined grains, and convenience foods. The study has been going on since 1998, with little change in our food choices during this time. The study concluded “Americans still make poor dietary choices despite federal guidelines that promote advances in nutrition knowledge.”

Trends in food purchases show that consumption of fresh fruits and vegetables continues to decline, while purchases of processed/packaged foods and beverages continue to grow. What does this say about the food that we consume? Here are the startling statistics:

>> More than 17 percent of our food expenditures are on refined grains versus a recommendation of less than five percent.

>> We spend nearly 14 percent on sweets and candies versus a recom-mendation of less than one percent.

>> We spend more than eight percent on beverages versus a one percent recommendation.

>> We spend less than two percent on whole grains versus a 10 percent recommendation.

>> We spend a bit more than four percent on whole fruits versus a 16 percent recommendation.

>> We spend less than one percent on dark green vegetables versus a recommendation of nearly eight percent.

>> We spend two percent on fish versus a nine percent recommen-dation.

How does your dietary consump-tion compare to the guidelines out-lined above? Do you review the labels on the packaged goods you purchase? More importantly, do you understand the information on the labels of the food you consume? Our food section in this issue opens with a feature by Ashley Koff, RD, in which she dis-cusses simple tips to make eating this summer a bit healthier. Check out the article to see these practical, easy-to-implement tips.

This issue also includes a two-part feature article on inflammation. Unlike most other chronic condi-tions, inflammation in its acute phase can actually be good for us in the healing process (like when you sprain an ankle), but chronic inflammation can be an underlying cause for other

3 things i learned in this issue:

Eating water-based fruits and vegetables improves your overall water intake.

Spinach and beets come from the same family.

There are over 1,000 healthy compounds in coffee.

conditions such as heart disease, diabetes, or arthritis. Despite this, you rarely hear people discuss their need to get inflammation under control. As you will read, you can reverse inflam-mation, and reducing inflammation will improve other chronic conditions as well.

Although summer may not have arrived in your part of the country yet, it has arrived for our editorial planning team. Our next issue will include some tips on farmers’ markets, so if you have tips to share or would like to give a shout-out to your favorite market, send us an email or post on our Facebook page.