*Please note that some of our dishes may contain traces of nuts. For guests with special dietary requirements or allergies who may wish to know about the food ingredients used, please ask a member of the Restaurant team. Consuming raw or undercooked meats, poultry or seafood may increase your risk of foodborne illness, especially if you have certain medical conditions. from the kitchen * JAMAICAN JERK WINGS ....................................... 12 Six Chicken wings deep fried and tossed with Jerk seasonings and a Jerk sauce. BUFFALO CHICKEN WINGS ................................... 12 Six wings tossed in our spicy sauce and served with ranch or blue cheese dressing. PULLED PORK SLIDERS ........................................ 13 Two sliders with braised pork topped with caramelized onions, waffle fries and deep fried pickle slices topped with chipotle bbq sauce. GREEK FLATBREAD ............................................ 12 Toasted flatbread topped with sautéed mushrooms, kalamata olives, roasted red peppers, red onions and feta cheese drizzled with Greek style vinaigrette. MARGHERITA FLATBREAD .................................. 12 Toasted flatbread topped with diced tomatoes, fresh mozzarella, Parmesan and basil pesto sauce. THE WEDGE SALAD ................................................. 8 Crisp iceberg wedge topped with chopped bacon, blue cheese crumbles and blue cheese dressing. CLASSIC MOBLEY BURGER ............................... 14 Conrad Hilton’s Steakhouse Burger, char-broiled with melted cheese on a rustic roll. KICKIN’ CHICKEN ................................................... 14 Blackened chicken breast topped with sautéed onions, bell peppers & pepper jack cheese on a jalapeno-cheddar bun with lettuce, tomatoes, onion and a pickle spear. GRANNY-SMITH” CARAMEL-APPLE PIE .................. 9 beverages COCA-COLA BRAND PRODUCTS ............................ 3 Coca-Cola, Sprite, Diet Coke, Dr. Pepper COFFEE, HOT TEA, MILK....................................... 2.5 Hilton Garden Inn Signature Dish Vegetarian
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from the kitchen · Pulled Pork sliders ..... 13 Two sliders with braised pork topped with caramelized onions, waffle fries and deep fried pickle slices topped with chipotle bbq sauce.
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*Please note that some of our dishes may contain traces of nuts. For guests with special dietary requirements or allergies who may wish to know about the food ingredients used, please ask a member of the Restaurant team. Consuming raw or undercooked meats, poultry or seafood may increase your risk of foodborne illness, especially if you have certain medical conditions.
from the kitchen*
Jamaican Jerk Wings ....................................... 12six chicken wings deep fried and tossed with Jerk seasonings and a Jerk sauce.
Buffalo chicken Wings ................................... 12six wings tossed in our spicy sauce and served with ranch or blue cheese dressing.
Pulled Pork sliders ........................................ 13Two sliders with braised pork topped with caramelized onions, waffle fries and deep fried pickle slices topped with chipotle bbq sauce.
greek flaTBread ............................................ 12Toasted flatbread topped with sautéed mushrooms, kalamata olives, roasted red peppers, red onions and feta cheese drizzled with greek style vinaigrette.
margheriTa flaTBread .................................. 12Toasted flatbread topped with diced tomatoes, fresh mozzarella, Parmesan and basil pesto sauce.
The Wedge salad ................................................. 8crisp iceberg wedge topped with chopped bacon, blue cheese crumbles and blue cheese dressing.
classic moBley Burger ............................... 14conrad hilton’s steakhouse Burger, char-broiled with melted cheese on a rustic roll.
kickin’ chicken ................................................... 14Blackened chicken breast topped with sautéed onions, bell peppers & pepper jack cheese on a jalapeno-cheddar bun with lettuce, tomatoes, onion and a pickle spear.
granny-smiTh” caramel-aPPle Pie .................. 9
beveragescoca-cola Brand ProducTs ............................ 3coca-cola, sprite, diet coke, dr. Pepper
coffee, hoT Tea, milk ....................................... 2.5
hilton garden inn signature dish Vegetarian
HGI AUSGI Loung menu.indd 1 8/3/15 10:11 AM
winessuTTer home, WhiTe Zinfandel (ca) ................ g7/B28