Documents Although the common definition of "leaven" is the fermentation process by which bread and cakes...

Slide 1 Slide 2 Although the common definition of "leaven" is the fermentation process by which bread and cakes rise, the halakha, Rabbinic definition and explanation,…

Documents Wheat germ contains four enzymes: 1. B-Amylase -- breaks down polysaccharides into haltose.

Although the common definition of "leaven" is the fermentation process by which bread and cakes rise, the halakha, Rabbinic definition and explanation, is more…