INDIAN FOOD INDIAN FOOD By: Daniel alarcon Carlos castillo INGREDIENTS TAMIL NADU Tamil food is characterized by its use of rice, legumes, and lentils. The traditional…
Slide 1 Slide 2 Let’s eat the American way! Slide 3 First, let ’ s remember our lesson about the American States ! Each team member has two minutes to memorize as many…
Slide 1 INDIA Slide 2 BACKGROUND Due to the vast geographic regions through which India spans, it is difficult to truly define the ‘staple foods’ of India For example,…
TAMIL NADU CUISINE TAMIL NADU CUISINE BY : - NITIN ATAL INTRODUCTION TAMIL NADU is famous for its deep belief that serving food to others is a service to humanity. Mostly…