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Reference
Document:
 An/microbial
 Interven/ons
for
Beef
 Developed
by:


 Dawna
Winkler
and
Kerri
B.
Harris
 Center
for
Food
Safety
…

AXTALK - Maten som Försvann 4 maj 2010 From Field to Fork Jan Lundqvist Climate change may reduce potential yields in SSA and SA by 30% by 2030 (Lobell et al. 2008 in…