Senior Editor Walte r R. Thom pson PhD, FACSM Regents Professor of Kinesiology and Health (College of Education); Professor of Nutrition (Division of Nutrition, School of…

WILLIAM VERZANI U.S. Embassy Agricultural Attache Foreign Agricultural Service U.S. Department of Agriculture A native of Omaha, Nebraska, Mr. Verzani earned his B.A. degree…

1. Kids Healthy EatingCommunity Factors 2. Food Security /Food Program Participation: What the Community Says 3. I did not thinkmy family mettherequirements 4. Source: California…

Slide 1 Slide 2 Healthy Schools Program: Promoting Physical Activity and Healthy Eating In Schools Across the United States Slide 3 The Healthy Schools Program Works with…

Slide 1Jenny McPherson North Carolina Central University Dr. Chad Morgan LSIS 5220 November 29, 2012 LOCAL AVENUES TO FOOD SECURITY Far Western North Carolina Counties –…

Slide 1A major key in being in compliance Slide 2 Slide 3 LUNCH 5 Days a Week4 Days a Week Grade Groups Grains (oz eq) Meat/Meat Alts Grains (oz eq) Meat/Meat Alts K-58-9…

Slide 1USDA School Breakfast & National School Lunch Program Requirements 2013-14 Developed By: Linda Boyer, R.D., M.P.H. Nutrition Specialist, LAUSD Food Services Division…

Slide 1 Slide 2 The following is a Health Promotion Brief brought to you by: Marine Forces Reserve Semper Fit Health Promotions Slide 3 Can you really afford NOT to eat healthy?…

Slide 1Civil Rights Compliance in the Child Nutrition Programs AND HOUSEHOLD PROGRAMS Slide 2 Agenda  Overview/refresher on Civil Rights (CR) topics  General State…

1.Latest Research on Vitamin D and Diet-Related Chronic Diseases By Jackie McClelland August 6, 20092. Today’s presentation . . . Overview/Need for vitamin D Natural production…