Evaporater Frequently in the food industry a raw material or a potential foodstuff contains more water than is required in the final product. When the foodstuff is a liquid,…
DKK 2453 UNIT OPERATION CHAPTER 2: EVAPORATION Prepared by: SITI NORAISHAH ISMAIL Lecturer, Gas Engineering Department, FKKSA, UMP 25/02/2014 1 Siti Noraishah Ismail At a…