Slide 1 Spicing Up School Lunch with Trendy Yogurt as a Functional Food! Slide 2 Introduction 2010 Dietary Guidelines for Americans Kid Food Trends Mise en Place Design for…
TJâs Quesadilla Diced tomatoes, spinach and mushrooms with a blend of four cheeses stuffed into a flour tortilla and grilled. Served with sour cream and salsa. 7.49 Chicken…
ARTICHOKE AND SPINACH DIP 10.99 Topped with Monterey Jack and served with fried bow tie pasta. JAZZY WINGS Extra Large Portion 14.99 Whole chicken wings seasoned and fried.…