SAFFOLLA RECIPE MINT PARATHA Ingredients Amount Buckwheat Flour 30g Mint leaves 15g Oil 5g Salt to taste Cooking Time : 10 mins. Serving size: 1 Method * Put wheat flour…

Slide 1S PORTS D RINKS R T HEY NEEDED? Developed by Julie Garden-Robinson, Ph.D., L.R.D. Food and Nutrition Specialist Shannon Medenwald, Student Dietitian NDSU Extension…

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Succulent Shrimp Scampi We had our friends Sarah and Mark over for dinner the other week and we wanted to prepare something easy that didn’t require having to stop at the…

1. Food Culture in the Caribbean Dilara Akbayrak 804 / 937 2. Cream of Pumpkin Soup Ingredients:½ lb pumpkin 1 pt water or stock Eschallot, celery, thyme Salt White pepper…

Home Remedies for Minor Ailments Contents: 1. Home Remedies for Black Spots on Your Face 2. Homemade Remedies to Lighten Skin Naturally 3. Herbal Remedies for Pimples 4.…

FESTIVE TABLE Finish the sentence IF I WERE A FOOD, I WOULD BE⦠What are your favourite foods? Favourite Foods __________________________ I could eat that food every day!…

TURKISH FOODS Lady's Thigh Kofte (Kadinbudu Kofte) 1big onion, chopped ½-1 bunch of fresh parsley, chopped ½ cup rice, washed and drained 1 cup hot water 1 tsp+ ½…

Slide 1 TURKISH FOODS Slide 2 Lady's Thigh Kofte (Kadinbudu Kofte)Lady's Thigh Kofte (Kadinbudu Kofte) Slide 3 Slide 4 1big onion, chopped ½-1 bunch of fresh parsley,…