Technology Sess13 2 sobukola_th4_abs077 [compatibility mode]

1. VACUUM FRYING PROCESSING TECHNOLOGY IMPROVES QUALITY ATTRIBUTES OF FRIED SWEETPOTATO CHIPS 1Esan, T.A., 1,*Sobukola, O.P., 1Sanni, L.O. and 2Bakare, H.A. 1Department of…