Moulana MS Navlakhi South African National Halaal Authority PAK â ASEAN Workshop on Halal Food Production Technology and Certification system 11-12th March 2009 â Karachi…
Moulana MS Navlakhi South African National Halaal Authority PAK â ASEAN Workshop on Halal Food Production Technology and Certification system 11-12th March 2009 â Karachi…
HFCE 1 HALAL REQUIREMENTS for FOOD AND CHEMICAL INDUSTRY By DR. MOHAMED SADEK Chairman HALAL Food Council of Europe HFCE 2 Key Terminology Halal means permissible and…