Slide 1SHARING IS LEARNING Gimnazjum in Zalesie Górne October 2012 Slide 2 Pierogi or dumplings are popular in central and eastern Europe. Traditionally considered peasant…
1. BREGOVSKA PITA (8-layer filo pie) 2. Dough: 40 dg smooth flour a pinch of salt 4 tablespoons of butter 1 egg lukewarm water if necesarry Knead…
1. Instant Recipes Discover an easy way to Cook An eBook by Evergreen Recipes At Evergreen Recipes, we try to make cooking fun and easy. So far, we have posted over 250+…
Only Olives frOm spain deliver the mediterranean tO yOur table â 2 Only Olives frOm spain Offer a wOrld Of flavOr in sO many varieties. we invite yOu tO explOre all Of the…
Slide 1 KOBLIH Y (DOUGHNUTS) I was frying them one afternoon and my sister was helping me and taking pictures. Slide 2 INGREDIENTS FOR DOUGH 3 cups flour 1 1/2 spoon oil…
Slide 1 LAMINATED OR ROLLED IN DOUGHS ADVANCED CULINARY Slide 2 WHAT ARE THEY? Any ideas? Dough’s that contain many layers of fat sandwiched between layers of dough to…
Slide 1 Yeast Bread Production By Rachael Picard Slide 2 Introduction To Yeast Bread Bread can be a complex baked good to make and it is important to know the basics of gluten…