Documents Chapter 36 List the nutritional contributions of meat. Identify the different kinds of meat.

Slide 1 Chapter 36 List the nutritional contributions of meat. Identify the different kinds of meat Slide 2  Excellent source of complete protein  Major source of …

Documents Meats, Poultry and Seafood. Meat Thermometer A thermometer is the best way to ensure properly cooked...

Slide 1 Meats, Poultry and Seafood Slide 2 Meat Thermometer A thermometer is the best way to ensure properly cooked meat. It should be placed in the center, thickest part…

Documents Meat/Protein Group Meat, Seafood, Eggs. Nutrition Excellent source of complete proteins B vitamins,....

Meat/Protein Group Meat, Seafood, Eggs Nutrition Excellent source of complete proteins B vitamins, phosphorus, iron, zinc Fatty fish are good sources of omega-3 fatty acids…